Hive-Mind
ISBN: 9780976498698 / Angielski / Miękka / 312 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
63,13 zł |
Child to Chef - Book 1: A Gourmand in Training
ISBN: 9780992143107 / Angielski / Miękka / 152 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
54,11 zł |
Adventures of a Chilehead: A Mini-Memoir with Recipes
ISBN: 9780615925226 / Angielski / Miękka / 156 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A chilehead from childhood, Sharon Lippincott is hooked on all forms of life writing. She loves sharing discoveries with others. She teaches classes and workshops on basic memoir and lifestory writing as well as specific skills like writing vivid description in the Pittsburgh area and online. Her book, The Heart and Craft of Lifestory Writing gives complete guidelines from starry-eyed idea to publication for lifestory projects, and her award-winning blog, The Heart and Craft of Life Writing, has provided guidance for hundreds of thousands of visitors from all over the world. She serves on... A chilehead from childhood, Sharon Lippincott is hooked on all forms of life writing. She loves sharing discoveries with others. She teaches classe... |
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cena:
54,06 zł |
Life Behind Bars - Book Two: Stories and Encounters: Vignettes over Cocktails
ISBN: 9781484881866 / Angielski / Miękka / 204 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Short Stories/Vignettes of Intel based on my experiences as a professional and private bartender in Los Angeles, California. Book Two in the series. Story Titles: 1. Nights at Provence 2. Temple of the Dogg 3. Martinis and Massages 4. Swingtown 5. Ride a Rock Horse 6. Finyl Vinyl 7. The Pajama Game 8. Use Your Illusion 9. A Season Interrupted 10. Reach the Beach 11. Psychedelic Night 12. Cocktails and Clothing 13. A Danger Unforeseen 14. Elevator Sky Movie 15. A Stop Along the Trail 16. Party of Eight 17. Quiet on the Set 18. A Glass of Cabaret 19. Highland Taffy 20. Chelsea Behaving Badly...
Short Stories/Vignettes of Intel based on my experiences as a professional and private bartender in Los Angeles, California. Book Two in the series. S...
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cena:
58,39 zł |
Tale from a Distorted Culture
ISBN: 9781466457102 / Angielski / Miękka / 184 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Follow one man's Journey Through the professional kitchens of the restaurant industry. From a child growing up in New Orleans family-owned restaurants, throughout an extended Journey through classic French and Northern Italian fine dining. The writer exhibits a unique View into the harsh realities of working in professional kitchens. The writer has a special ability to create images through his writing, giving the reader a visual experience as if being in the scene themselves.
Follow one man's Journey Through the professional kitchens of the restaurant industry. From a child growing up in New Orleans family-owned restaurants...
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cena:
54,11 zł |
Vendange: Tales from the Grapevine
ISBN: 9781493769162 / Angielski / Miękka / 72 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Vendange is the French word for harvesting wine - these short stories are 'grape-pickers stories. Very few people are fortunate enough to be mentored in fine wine. I was lucky and the instruction I received over many French lunches and dinners opened my eyes to the complexities of fine wine and how the choice of the right wine for a particular dish elevates the experience from mere grazing to hedonistic delights. I wanted to learn more about wine and decided to go and make the vendange in what is arguably one of the finest areas of wine in the world - the Haut Medoc - north of Bordeaux. What...
Vendange is the French word for harvesting wine - these short stories are 'grape-pickers stories. Very few people are fortunate enough to be mentored ...
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cena:
24,26 zł |
Hills of Chianti : The Story of a Tuscan Winemaking Family, in Seven Bottles
ISBN: 9780847843886 / Angielski / Twarda / 230 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The head of Italy's -first family- of winemaking reflects on the Antinoris' six-hundred-year legacy and a life of good food and drink in the hills of Tuscany. If you know wine, you know the name Antinori. Since 1385, this noble Florentine family has produced some of Italy's finest wines. The Hills of Chianti tells the story of the Antinoris and the Tuscany they call home, through seven iconic bottles that define their legacy. From the Tignanello that ushered in the era of Super Tuscans to limited-edition vintages, these wines embody a way of life and will excite oenophile readers and lovers...
The head of Italy's -first family- of winemaking reflects on the Antinoris' six-hundred-year legacy and a life of good food and drink in the hills of ...
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cena:
87,51 zł |
What Seems to Be the Problem?
ISBN: 9781631320026 / Angielski / Miękka / 182 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Having good people is the wildcard of running a successful restaurant. In What Seems to Be the Problem?, Toby Tullis tells it like it is as few have ever dared. Toby captures the humor and insanity behind the scenes in the restaurant business. One part Bourdain's Kitchen Confidential, and one part Danny Meyer's Setting the Table, this great book explores how restaurants try to give the people what they want while having no idea what that is
Having good people is the wildcard of running a successful restaurant. In What Seems to Be the Problem?, Toby Tullis tells it like it is as few have e...
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cena:
89,97 zł |
Bon Appetempt: A Coming-Of-Age Story (with Recipes!)
ISBN: 9781455549368 / Angielski / Twarda / 320 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. When Amelia Morris saw a towering, beautiful chocolate cake in Bon Appetit and took the recipe home to recreate it for a Christmas day brunch she was hosting, it resulted in a terrible (but tasty) mess that had to be served in an oversize bowl. It was also a revelation. Both delicious and damaged, it seemed a physical metaphor for the many curious and unexpected situations she's found herself in throughout her life, from her brief career as a six-year-old wrestler to her Brady Bunch-style family (minus the housekeeper and the familial harmony) to her ill-fated twenty-something job at the...
When Amelia Morris saw a towering, beautiful chocolate cake in Bon Appetit and took the recipe home to recreate it for a Christmas day brunch she was ...
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cena:
158,90 zł |
Delancey: A Man, a Woman, a Restaurant, a Marriage
ISBN: 9781451655117 / Angielski / Miękka / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The New York Times bestseller from the author of A Homemade Life and the blog Orangette about opening a restaurant with her new husband: "You'll feel the warmth from this pizza oven...cheerfully honest...warm and inclusive, just like her cooking" (USA TODAY). When Molly Wizenberg married Brandon Pettit, he was a trained composer with a handful of offbeat interests: espresso machines, wooden boats, violin-building, and ice cream-making. So when Brandon decided to open a pizza restaurant, Molly was supportive--not because she wanted him to do it, but because the...
The New York Times bestseller from the author of A Homemade Life and the blog Orangette about opening a restaurant with her new h...
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cena:
73,01 zł |
Eating Wildly: Foraging for Life, Love and the Perfect Meal
ISBN: 9781451656206 / Angielski / Miękka / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In this touching and informative memoir about foraging for food in New York City, Ava Chin finds sustenance...and so much more.
Urban foraging is the new frontier of foraging for foods, and it's all about eating better, healthier, and more sustainably, no matter where you live. "Time" named foraging the "latest obsession of haute cuisine." And while foraging may be the latest foodie trend, the quest to connect with food and nature is timeless and universal. Ava Chin, aka the "Urban Forager," is an experienced master of the quest. Raised in Queens, New York, by a single mother and... In this touching and informative memoir about foraging for food in New York City, Ava Chin finds sustenance...and so much more.
Urban foraging is ... |
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cena:
77,26 zł |
Cooking with His Love
ISBN: 9781498403894 / Angielski / Miękka / 166 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The power of God to transform a life is in every page of Chef Julio Rubio's book, Cooking with His Love. Not only are there tasty recipes to "taste and see" but also a page-turner of a story that proves God can and will give a fresh start to anyone, no matter how far from their dreams they have fallen - Tommy Barnett, Co-Pastor, Phoenix First Assembly and Founder, LA & Phoenix Dream Centers Cooking with His Love is a captivating read I love the creative way in which Chef Rubio tells his story giving all glory to God This is a heart-rending story of one man's journey of faith from the...
The power of God to transform a life is in every page of Chef Julio Rubio's book, Cooking with His Love. Not only are there tasty recipes to "taste an...
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cena:
98,55 zł |
Our Travels with Alexander: Taking a year off in France
ISBN: 9781503160026 / Angielski / Miękka / 174 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The author describes a year off in France through the wines, food, culture and history of Burgundy, Provence and Dordogne. The adventures of a new family whose original plan never included the challenges of travelling with a toddler are intended to show that raising a baby and living the dream, while not easy, can be funny, enlightening and worthwhile. While this is a how-to for all those parents who plan to live differently, even if it is only for a short time, it is also an in depth exploration of what makes France famous for "la belle vie."
The author describes a year off in France through the wines, food, culture and history of Burgundy, Provence and Dordogne. The adventures of a new fam...
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cena:
146,91 zł |
My Kitchen Year: 136 Recipes That Saved My Life: A Cookbook
ISBN: 9781400069989 / Angielski / Twarda / 352 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. NEW YORK TIMES BESTSELLER - NAMED ONE OF THE BEST BOOKS OF THE YEAR BY Los Angeles Times - NPR - Men's Journal - BookPage - Booklist - Publishers Weekly
In the fall of 2009, the food world was rocked when Gourmet magazine was abruptly shuttered by its parent company. No one was more stunned by this unexpected turn of events than its beloved editor in chief, Ruth Reichl, who suddenly faced an uncertain professional future. As she struggled to process what had seemed unthinkable, Reichl turned to the one place that had always provided... NEW YORK TIMES BESTSELLER - NAMED ONE OF THE BEST BOOKS OF THE YEAR BY Los Angeles Times - NPR - Men's Journal - BookPag...
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cena:
150,31 zł |
All or Nothing: One Chef's Appetite for the Extreme
ISBN: 9780062339317 / Angielski / Miękka / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Blending Kitchen Confidential, Blood, Bones & Butter, and Breaking Bad, a culinary memoir that illuminates the highs and lows of addiction, anxiety, and ambition in the world of haute cuisine. Thirty-one-year-old Jesse Schenker has rocketed to the top of the culinary world. An Iron Chef winner and James Beard nominee, he was voted Best New Chef by New York Magazine, and his acclaimed Recette was named Best New Restaurant by the New York Times. But Jesse's epic rise masks a little-known past filled with demons and obsession, genius and mania. Growing... Blending Kitchen Confidential, Blood, Bones & Butter, and Breaking Bad, a culinary memoir that illuminates the highs and lows of ... |
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cena:
85,85 zł |
Gluttony at Table #1: The Restaurant That Wouldn't Die
ISBN: 9781506192888 / Angielski / Miękka / 248 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The grim, outrageous, clinical details of a well-known Manhattan restaurant's rise, fall, and protracted and ludicrous death throes. From Anthony Bourdain, author of Kitchen Confidential "For some time, I've been on the receiving end of a series of long, tortured e-mails, first person dispatches from the front lines of restaurant hell. For almost a year, "Employee X," a NYC restaurant version of Deep Throat regaled me regularly with the grim, outrageous, clinical details of a well-known Manhattan restaurant's rise, fall and protracted and ludicrous death throes. Employee X, clinging to his...
The grim, outrageous, clinical details of a well-known Manhattan restaurant's rise, fall, and protracted and ludicrous death throes. From Anthony Bour...
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cena:
60,88 zł |
The Apprentice: My Life in the Kitchen
ISBN: 9780544657496 / Angielski / Miękka / 352 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In this captivating memoir, the man whom Julia Child has called "the best chef in America" tells the story of his rise from a frightened apprentice in an exacting Old World kitchen to an Emmy Award-winning superstar who taught millions of Americans how to cook and shaped the nation's tastes in the bargain.
We see young Jacques as a homesick six-year-old boy in war-ravaged France, working on a farm in exchange for food, dodging bombs, and bearing witness as German soldiers capture his father, a fighter in the Resistance. Soon Jacques is caught up in the hurly-burly action of his... In this captivating memoir, the man whom Julia Child has called "the best chef in America" tells the story of his rise from a frightened apprentice in...
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cena:
85,85 zł |
Chef Interrupted
ISBN: 9781603813013 / Angielski / Miękka / 288 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. When Trevis Gleason, a former chef at the top of his professional culinary career, was diagnosed with multiple sclerosis, he lost everything his job, his marriage, even his perceived persona. Surveying the ruins of his former life, he saw an opportunity to fulfill a long-postponed dream. He would travel from Seattle, Washington, to the wilds of west Kerry, Ireland for the winter. Renting a rustic cottage in The Town, Trevis braved narrow, sheep-obstructed roads and antiquated heating systems to learn that his life, his loves (including cooking), and even his dreams weren t lost, just... When Trevis Gleason, a former chef at the top of his professional culinary career, was diagnosed with multiple sclerosis, he lost everything his jo... |
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cena:
68,50 zł |
The Gentleman's Companion: Complete Edition
ISBN: 9781626541252 / Angielski / Twarda / 464 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Charles Baker traveled the world in search of exotic food and drink in addition to interesting people with whom he could share them. Both drink travelogue and cookbook, "The Gentleman's Companion" is the summation of Baker's culinary and drinking experiences abroad. Baker accents his tales of high adventure with recipes for foods and cocktails that were considered unusual specimens in the 1920s and 30s. Baker, a captivating storyteller, wrote about food and drink for a number of well-known magazines. In this travelogue he relates how notorious figures, including Hemmingway and Faulkner,... Charles Baker traveled the world in search of exotic food and drink in addition to interesting people with whom he could share them. Both drink tra... |
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cena:
158,49 zł |
Grete Bibring: A Culinary Biography
ISBN: 9781511992893 / Angielski / Miękka / 128 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. For Dr. Grete Bibring, a close friend of Anna Freud and herself a noted psychoanalyst, the dinner table was a place of order and civility in a brutal and harshly competitive world. In Vienna where she was raised, these dinners provided a sense of comfort and community in a city that was becoming increasingly hostile to Jews. In the U. S., they initially helped orient her to unfamiliar terrain. They were a comfort to others as well as to Grete. They nurtured bonds of friendship, loyalty, and collegiality in good times and in bad ones. They provided a continuity between past and present, a...
For Dr. Grete Bibring, a close friend of Anna Freud and herself a noted psychoanalyst, the dinner table was a place of order and civility in a brutal ...
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cena:
110,61 zł |