Enjoy gourmet cooking outdoors

"Well organized, clearly presented, and highly recommended."
--Field & Stream

"Sheila Mills's chicken enchiladas were a tasty crowd pleaser. They required a minimum of ingredients and very little work."
--Cleveland Plain Dealer

With this book and a Dutch oven--a readily available cooking pot with legs and a snug-fitting lid--you have the keys to camp cooking as you've never tasted it Dishes like these are yours on the riverbank or the trail for very little effort:

BREAKFAST DISHES
Avocado...

This set provides a highly accessible collection for anyone in business studies wishing to explore in depth, and have readily available, a sizeable number of case study accounts.

How should we tell the histories of academic disciplines? All too often, the political and institutional dimensions of knowledge production are lost beneath the intellectual debates. This book redresses the balance. Written in a narrative style and drawing on archival sources and oral histories, it depicts the complex pattern of personal and administrative relationships that shape scholarly worlds.

Focusing on the field of social anthropology in twentieth-century Britain, this book describes individual, departmental and institutional rivalries over funding and influence. It examines the...