Have you noticed that ordinary human beings often turn into extremely impolite and rude characters once they step inside a restaurant?
They can become extraordinarily messy, demanding, cheap - don't want to tip, and yes, they can even become very creative, wanting to substitute everything on the menu Does this sound familiar?
We feel your pain With thousands of hours and decades of experience in the food service industry we know how it goes, so we created this guide to share the secrets for making your customers' experience positive while helping you earn big tips and keeping your...