Technical Report from the year 2011 in the subject Biology - Micro- and Molecular Biology, grade: -, The University of Mysore (-), course: Biotechnology, language: English, abstract: Aspergillus flavus is the most widely known species of the genus Aspergillus which is known as a species in 1809 and first reported as a plant pathogen in 1920. Many fungi produce mycotoxin, a toxic secondary metabolite. Most A. flavus produces aflatoxin, a type of mycotoxin that is harmful for human, animal, and plant health. Characterization study of this saprophyte is important for the management of various...