The brewing industry, through its network of public houses, has a profound impact on the lives of much of the population of United Kingdom. This book explores the shaping of the industry in the years from 1950-1990, showing how the industry has moved from being largely concerned with the technical issues of production to being a key part of the retail industries.
Utilizing resources drawn from theoretical traditions such as critical realism and new institutionalism "Strategic and Organizational Change "demonstrates the considerable differences between major companies in the industry and...