Which eco-labels and which place-of-origin labels add value to food items? Just how much value do they add? And for which consumers? This study demonstrates that a knowledge of the somehow and the somewhere of food has measurable monetary value for consumers. The study sets out to establish the value to consumers of particular eco-labels and geo-labels. The Value of Eco-Labelling reports the values of Organic, Certified Organic, Natural and Eco, as well as of country-of-origin labelling (CoOL) and regional provenance labelling. The interaction effects of multiple food labelling claims...