Features an account of the 19th century conquests of the highest and most imposing of Pacific Northwest mountains, Mt. Rainier. This is the history of organized mountaineering in the Northwest as well as of Mt. Rainier and those who accepted its challenge. It carries those stories when Mt. Rainier achieved the status of a national park.
Features an account of the 19th century conquests of the highest and most imposing of Pacific Northwest mountains, Mt. Rainier. This is the history of...
Archaeology--along with Native American traditions and memories--holds a key to understanding early chapters of the human story in Washington. This all-new book draws together and brings up to date much of what has been learned about the state's prehistory and the environments early people experienced. It presents a sample of sites representing Washington's geographic regions and touches on historical archaeology, including excavations at fur-trade forts and the Whitman mission, and Cathlapotle, a Columbia River village visited by Lewis and Clark.
The authors portray the discovery of...
Archaeology--along with Native American traditions and memories--holds a key to understanding early chapters of the human story in Washington. This...
Food historian Jackie Williams describes our eating habits from the earliest years of settlement to the time when railroads brought the latest ingredients and implements to regional cooks. As in her earlier acclaimed volume, Wagon Wheel Kitchens: Food on the Oregon Trail, Williams sheds important light on a little-understood aspect of our past.
Food historian Jackie Williams describes our eating habits from the earliest years of settlement to the time when railroads brought the latest ingredi...