Health professionals are recognizing the role of nutraceuticals in health enhancement, however, there is much confusion and misinformation about these products and the science behind them. This dictionary contains science-based information on approximately 150 nutraceutical and functional food products and compounds. Each entry lists the most current information on the product or compound and its role in the promotion of health or the prevention of disease, as well as peer-reviewed literature references. Chemical structures are provided for more than 100 compounds and numerous tables present...
Health professionals are recognizing the role of nutraceuticals in health enhancement, however, there is much confusion and misinformation about these...
This major reference provides a comprehensive treatment of the physiological effects of foods and food components capable of promoting good health and preventing or alleviating diseases. It assembles, in one volume, extensive recent information on the nature and physiological effects of biologically-active components of major plant foods-cereals, oilseeds, fruits, and vegetables-and dairy and fish products. For the first time in any reference work, internationally renowned specialists discuss how to manufacture and evaluate food products with health enhancing effects, using both traditional...
This major reference provides a comprehensive treatment of the physiological effects of foods and food components capable of promoting good health and...
A nutraceutical is a product isolated or purified from a biological material that is generally sold in medicinal form. Functional foods are those that have a demonstrated physiological benefit beyond their basic nutritional function. In this volume, 12 contributions from international researchers di
A nutraceutical is a product isolated or purified from a biological material that is generally sold in medicinal form. Functional foods are those that...
Functional dairy products have been the focus of intense research and product development over the last two decades. At last, this valuable information has been compiled into one resource that reveals key advances in functional dairy ingredients and products and identifies directions for marketing and product development. Handbook of Functional Dairy Products explores the product development process and the market dynamics driving product innovation. Chapters examine specific ingredients and products, safety and technology issues, the impact of biotechnology, the regulatory...
Functional dairy products have been the focus of intense research and product development over the last two decades. At last, this valuable informatio...
