Do you know why honey drips whereas ketchup refuses to budge in the bottle? Or what kettles have in common with power stations, or how to cook with radar?
This delightful and accessible book provides a smorgasbord and a whirlwind tour of the multitude of physical phenomena that occur in a kitchen: from the diffusion of nutrients during cooking to how an extractor fan works, how smells disperse, and where quantum effects are hidden. These and numerous other fascinating phenomena are served up in an engaging manner that will fascinate and tantalise the taste buds of anyone who enjoys...
Do you know why honey drips whereas ketchup refuses to budge in the bottle? Or what kettles have in common with power stations, or how to cook with...
This book provides up-to-date guidance on how to recognize and reduce trauma-based dissociation. Through a therapist-guided approach, readers will increase their awareness of their own experiences of dissociation and develop strategies for reducing these responses, with an overall goal of feeling more connected within themselves and with others.
Trauma-based dissociation usually first occurs during a very threatening situation from which there is no physical escape. The dissociative response happens automatically for protection outside of awareness, so the person doesn’t...
This book provides up-to-date guidance on how to recognize and reduce trauma-based dissociation. Through a therapist-guided approach, readers wi...
Life in the Age of Insulin offers a straightforward and jargon-free narrative account of how insulin was discovered, what it does, why people still struggle to obtain it, and what the future might hold. It tells of the creative power that emerges when many people work towards a common goal, and of collective strength founded upon the limitations of individuals.
It envisages a future of competitive insulin pricing and revolutionary therapies, kindling hope for health equity.
With over 70 million insulin users world-wide, this book bridges the gap for patients and...
Life in the Age of Insulin offers a straightforward and jargon-free narrative account of how insulin was discovered, what it does, why peopl...