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wyszukanych pozycji: 12
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Sustainability in the Hospitality Industry: Principles of Sustainable Operations
ISBN: 9780367532505 / Angielski / Miękka / 2022 / 810 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
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323,40 zł |
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Sustainable Hospitality and Tourism as Motors for Development: Case Studies from Developing Regions of the World
ISBN: 9780123851963 / Angielski / Twarda / 2012 / 496 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. It is now widely agreed that the climate is changing, global resources are diminishing and biodiversity is suffering. These changes pose huge challenges on nations, organizations, businesses, communities and ultimately individuals. Developing countries, many of them considered by the World Tourism Organization to be Top Emerging Tourism Destinations (UNWTO, 2009), are already suffering the full frontal effect of environmental degradation with the UN recently reporting the existence of nearly half a million climate refugees in Africa and Asia in addition to huge swathes of the world's farming...
It is now widely agreed that the climate is changing, global resources are diminishing and biodiversity is suffering. These changes pose huge challeng...
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cena:
756,45 zł |
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Sustainability in the Hospitality Industry 2nd Ed: Principles of Sustainable Operations
ISBN: 9780415531238 / Angielski / Twarda / 2012 / 378 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. Sustainability is one of the single most important global issues facing the world. A clear understanding of the issues surrounding climate change, global warming, air and water pollution, ozone depletion, deforestation, the loss of biodiversity and global poverty is essential for every future manager in the hospitality industry. Present and future hospitality executives need to know how sustainable management systems can be integrated into their businesses while maintaining and hopefully improving the bottom line. Sustainability in the Hospitality Industry, secondaedition, is the only... Sustainability is one of the single most important global issues facing the world. A clear understanding of the issues surrounding climate change, ... |
cena:
912,96 zł |
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Sustainability in the Hospitality Industry: Principles of Sustainable Operations
ISBN: 9780367532536 / Angielski / Twarda / 2022 / 792 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. Approach/Focus & Coverage: This is the only current textbook available to introduce students to economic, environmental and social sustainable issues specifically facing the hospitality industry as well as exploring ideas, solutions, and strategies of how to manage operations in a sustainable way. Other books focus just on environmental management in hospitality or are 'how to' guides aimed at practitioners/hotel managers. International: It takes a global approach in content and examples. Offers good balance between theory and practice: Integrates excellent case studies from a variety of...
Approach/Focus & Coverage: This is the only current textbook available to introduce students to economic, environmental and social sustainable issues ...
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cena:
704,29 zł |
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Nachhaltigkeit ALS Erfolgsfaktor in Hotellerie & Gastronomie
ISBN: 9783658445829 / Niemiecki Termin realizacji zamówienia: ok. 20 dni roboczych. |
cena:
145,75 zł |
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The Routledge Handbook of Sustainable Food and Gastronomy
ISBN: 9780367660116 / Angielski / Miękka / 2020 / 458 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
cena:
229,49 zł |
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The Routledge Handbook of Sustainable Food and Gastronomy
ISBN: 9780415702553 / Angielski / Twarda / 2015 / 426 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. The issues surrounding the provision, preparation and development of food products is fundamental to every human being on the planet. Given the scarcity of agricultural land, environmental pollution, climate change and the exponential growth of the world s population where starvation and obesity are both widespread it is little wonder that exploring the frontiers of food is now a major focus for researchers and practitioners. This timely Handbook provides a systematic guide to the current state of knowledge on sustainable food. It begins by analyzing the historical development... The issues surrounding the provision, preparation and development of food products is fundamental to every human being on the planet. Given the sca... |
cena:
1147,72 zł |
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Sustainable Hospitality and Tourism as Motors for Development: Case Studies from Developing Regions of the World
ISBN: 9781138081505 / Angielski / Miękka / 2017 / 458 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
cena:
239,93 zł |
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Social Entrepreneurship in Hospitality: Principles and Strategies for Change
ISBN: 9781138734081 / Angielski / Twarda / 2020 / 242 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
cena:
704,29 zł |
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Sustainability in the Hospitality Industry: Principles of Sustainable Operations
ISBN: 9781138915367 / Angielski / Miękka / 2016 / 524 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. Sustainability in the Hospitality Industry, Third Edition, is the only book available to introduce students to economic, environmental and socially sustainable issues specifically facing the industry as well as exploring ideas, solutions and strategies of how to manage operations in a sustainable way. Since the second edition of this book, there have been many important developments in this field and this latest edition has been updated in the following ways:
Sustainability in the Hospitality Industry, Third Edition, is the only book available to introduce students to economic, environmental and... |
cena:
359,92 zł |
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Sustainability in the Hospitality Industry: Principles of Sustainable Operations
ISBN: 9781138915374 / Angielski / Twarda / 2016 / 524 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. Sustainability in the Hospitality Industry, Third Edition, is the only book available to introduce students to economic, environmental and socially sustainable issues specifically facing the industry as well as exploring ideas, solutions and strategies of how to manage operations in a sustainable way. Since the second edition of this book, there have been many important developments in this field and this latest edition has been updated in the following ways:
Sustainability in the Hospitality Industry, Third Edition, is the only book available to introduce students to economic, environmental and... |
cena:
1095,56 zł |
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Social Entrepreneurship in Hospitality: Principles and Strategies for Change
ISBN: 9781138734111 / Angielski / Miękka / 2020 / 242 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
cena:
187,76 zł |
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