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wyszukanych pozycji: 5
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Coriander Production Techology - Indian Context
ISBN: 9783838386621 / Angielski / Miękka / 2010 / 68 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. Coriander (Coriandurum sativum L.)is an important seed spices in India and World too. Its seeds are Worlds oldest known spices. Its flat green leaves are commonly known as Cilantro; its small white or purple flower produce seeds (actually dried fruit) known as coriander. It is highly esteemed in Latin America and Asia, particularly in China, India and Thailand. Among the different seed spices coriander occupies a lion share portion about more than 50% of the area in India. India earned a tune of about 82.66 and 64.10 crores by exporting this spice during 2004-05 and 2005-06...
Coriander (Coriandurum sativum L.)is an important seed spices in India and World too. Its seeds are Worlds oldest known spices. Its flat green leave...
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cena:
216,60 zł |
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Value Addition of Horticultural Crops: Recent Trends and Future Directions
ISBN: 9788132235651 / Angielski / Miękka / 2016 / 342 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. Value-added processed products are products that can be obtained from main products and by-products after some sort of processing and subsequently marketed for an increased profit margin.
Value-added processed products are products that can be obtained from main products and by-products after some sort of processing and subsequently mar...
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cena:
375,70 zł |
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Spices: Agrotechniques for Quality Produce
ISBN: 9781771886352 / Angielski / Twarda / 2018 / 408 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
cena:
656,16 zł |
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Spices: Agrotechniques for Quality Produce
ISBN: 9781774630754 / Angielski / Miękka / 2021 / 430 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
cena:
418,88 zł |
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Value Addition of Horticultural Crops: Recent Trends and Future Directions
ISBN: 9788132222613 / Angielski / Twarda / 2015 / 342 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. This book combines several ideas and philosophies and provides a detailed discussion on the value addition of fruits, vegetables, spices, plantation crops, floricultural crops and in forestry. Separate chapters address the packaging, preservation, drying, dehydration, total quality management and supply chain management of horticultural crops. The book explains value addition as a process of increasing the economic value and consumer appeal of a commodity with special reference to horticultural crops. Each chapter focuses on a specific area, exploring value addition as a production/... This book combines several ideas and philosophies and provides a detailed discussion on the value addition of fruits, vegetables, spices, plantatio... |
cena:
375,70 zł |
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