Wyniki wyszukiwania:

Food safety scares such as salmonella in eggs or BSE in beef continue to cause public concern, but far more unnoticed is the way that genetically engineered food is entering our diet. This book looks at how this situation came about, revealing those responsible for driving genetically modified foods so rapidly on to the market. Stephen Nottingham argues that consumer pressure could decide whether these new products succeed or fail. His book gives us the facts: what these new foods are, how they are produced, why they remain unlabelled and how they are arriving on our plates unannounced. Never...

Food safety scares such as salmonella in eggs or BSE in beef continue to cause public concern, but far more unnoticed is the way that genetically engineered food is entering our diet.

Metaphysics is traditionally one of the four main branches of philosophy, alongside ethics, logic and epistemology. It is an area that continues to attract and fascinate many people, even though it is generally thought to be highly complex and abstract. For some it is associated with the mystical or religious. For others it is known through the metaphysical poets who talk of love and spirituality. This Very Short Introduction goes right to the heart of the matter, getting to the basic and most important questions of metaphysical thought in order to understand the theory: What are...

"Echoes From Other Worlds" is an anthology of poetry, short stories, and artwork. It is divided into two parts - "Tales from the Sea" which is pirate-themed and "Tales from the Mist" which includes works of science fiction and fantasy. It includes poems like "It's in Me Blood," "Vagabond," "Legend of the Compass Rose," "The Scottish Pirate," and "The Pirate Christmas Party." There are short stories like "The Surgeon's Mate," "Judgment," "John Neligan," "The Portal," "The Sorcerer's Headphones," and "The Passing of the Mantle." Come, be still and listen, you may hear echoes from other worlds ....

Polysaccharides and related high molecular weight glycans are hugely diverse with wide application in Biotechnology and great opportunities for further exploitation. An Introduction to Polysaccharide Biotechnology - a second edition of the popular original text by Tombs and Harding - introduces students, researchers, clinicians and industrialists to the properties of some of the key materials involved, how these are applied, some of the economic factors concerning their production and how they are characterized for regulatory purposes.