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Appalachian women have been the subject of song, story, and report for nearly two centuries. Now for the first time a fully annotated bibliography makes accessible this large body of literature. Works covered include novels, short stories, magazine articles, manuscripts, dissertations, surveys, and oral history tapes -- altogether over 1,200 items.

The annotated listings are grouped under broad subject headings, including biography, coal mining, education, fiction, health care, industry, migrants, music, poetry, and religion. An author/title/subject index provides easy access to the...

Sydney Saylor Farr is a woman who knows Appalachia well. Born on Stoney Fork in southeastern Kentucky, she has lived much of her life close to the mountains, among people whose roots are deep in the soil and who pass on to their children a love for the land, a strong sense of belonging and of place.

Mountain food and how it is cooked is very much a part of this sense of place. Ask any displaced Appalachians what they miss most and they will probably talk about soup beans, country ham, and homemade buscuits. They may also remember the kitchens at home, the warmth from the wood-burning...

"My family lived as far back in the hollers as it was possible to go in Bell County, Kentucky. Dad worked in the timber woods and at a sawmill, when there was employment to be found. We ate what we grew on the place or could glean from the hillsides. Just about everything was made by hand. We had little contact with people outside the region." Sidney Saylor Farr grew up in the mountains of southeastern Kentucky, the eldest of ten children.

Her devotion to her family led her to accept heavy responsibilities from a very young age: at three, she remembers being put in charge of her baby...