Wyniki wyszukiwania:

Aquaculture is one of the fastest growing food producing sectors of the world and plays an important role in the socioeconomic development of many countries in view of its potential contribution to national income, nutritional security, social objectives and sustainable large export earnings. It continues to be the fastest growing animal food producing sector and to outpace population growth. Today, the global community faces multiple and interlinked challenges ranging from the impacts of the ongoing financial and economic crisis to greater climate change vulnerabilities and extreme weather...

Rapid Detection of Food Adulterants and Contaminants: Theory and Practice contains solid information on common adulterants and contaminants in various foods, guidelines for different standards, permissible limits prescribed by food regulatory authorities, and related detection techniques. This is an essential reference for anyone interested in progressive research on detection methods for food safety, especially researchers engaged in developing fast, reliable, and often nondestructive methods for the evaluation of food safety.

• Reviews the most common detection methods of...