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All that glitters is not gold thus all that sweet is not so sweet. Sugar is our everyday commodity but we rarely give a second thought to how and where it is produced and what cost our environment have to pay for it. The focus of this book is to provide the reader the grounds for better understanding of the air pollution problems in sugar industries, their root causes and critical environmental impacts resulted during the sugar manufacturing process. Data from four sugar millls of Punjab (Pakistan) was collected and analysed. The whole study was framed in the light of National Environmental...