wyszukanych pozycji: 3
![]() |
From Shared Life to Co-Resistance in Historic Palestine
ISBN: 9781783489633 / Angielski / Twarda / 2017 / 206 str. Termin realizacji zamówienia: ok. 30 dni roboczych (Bez gwarancji dostawy przed świętami) How do we contribute to the decolonisation of Palestine? In what ways can we divest from settler arrangements in the present-day? Exploring the Zionist takeover of Palestine as a settler colonial case, this book argues that in studying the elimination of native life in Palestine, the loss of Arab-Jewish shared life cannot be ignored. Muslims, Christians, and Jews, shared a life in Ottoman Palestine and in a different way during British rule. The attempt to eliminate native life involved the destruction of Arab society its cultural hegemony and demographic superiority but also the racial...
How do we contribute to the decolonisation of Palestine? In what ways can we divest from settler arrangements in the present-day? Exploring the Zionis...
|
cena:
605,99 |
![]() |
From Shared Life to Co-Resistance in Historic Palestine
ISBN: 9781783489640 / Angielski / Miękka / 2017 / 206 str. Termin realizacji zamówienia: ok. 30 dni roboczych (Bez gwarancji dostawy przed świętami) How do we contribute to the decolonisation of Palestine? In what ways can we divest from settler arrangements in the present-day? Exploring the Zionist takeover of Palestine as a settler colonial case, this book argues that in studying the elimination of native life in Palestine, the loss of Arab-Jewish shared life cannot be ignored. Muslims, Christians, and Jews, shared a life in Ottoman Palestine and in a different way during British rule. The attempt to eliminate native life involved the destruction of Arab society its cultural hegemony and demographic superiority but also the racial...
How do we contribute to the decolonisation of Palestine? In what ways can we divest from settler arrangements in the present-day? Exploring the Zionis...
|
cena:
208,46 |
![]() |
Crossroads: Extraordinary Recipes from the Restaurant That Is Reinventing Vegan Cuisine
ISBN: 9781579656362 / Angielski / Twarda / 2015 / 304 str. Termin realizacji zamówienia: ok. 30 dni roboczych (Bez gwarancji dostawy przed świętami) "A new kind of flavor-first vegan cooking. . . . Stunning."
--Food & Wine "Best Food Books of 2015" --USA Today Reinventing plant-based eating is what Tal Ronnen is all about. At his Los Angeles restaurant, Crossroads, the menu is vegan, but there are no soybeans or bland seitan to be found. He and his executive chef, Scot Jones, turn seasonal vegetables, beans, nuts, and grains into sophisticated Mediterranean fare--think warm bowls of tomato-sauced pappardelle, plates of spicy carrot salad, and crunchy flatbreads... "A new kind of flavor-first vegan cooking. . . . Stunning."
--Food & Wine "Best Food Books of 2015" ... |
cena:
133,40 |