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125 delicious recipes created by animal-eating lover Robert Arlen. These unique recipes-made from rare and exotic animals to household pets-knock your friends' socks off The PETA Cookbook is a controversial yet exciting new way to approach everyday cooking. Imagine purrrfectly cooked Kitten Fried Rice served with a nice bottle of sake and Cricket Cookies for dessert. Burgundy Grizzly Bear Koala Kabobs Golden Parakeet Nuggets Toucan Cacciatore Spaghetti a la Chinchilla Bambi on the Barbie Smoked Koi Ninja Turtle Soup Born in New York City, Robert Arlen began his culinary adventure in the...

125 delicious recipes created by animal-eating lover Robert Arlen. These unique recipes-made from rare and exotic animals to household pets-knock your friends' socks off The PETA Cookbook is a controversial yet exciting new way to approach everyday cooking. Imagine purrrfectly cooked Kitten Fried Rice served with a nice bottle of sake and Cricket Cookies for dessert. Burgundy Grizzly Bear Koala Kabobs Golden Parakeet Nuggets Toucan Cacciatore Spaghetti a la Chinchilla Bambi on the Barbie Smoked Koi Ninja Turtle Soup Born in New York City, Robert Arlen began his culinary adventure in the...

A collection of essays by the TV critic of The New Yorker, this book provides a poetic examination of 1960s television culture ranging from the Vietnam War to Captain Kangeroo, and from the 1968 Democratic convention to televised sports.