wyszukanych pozycji: 6
![]() |
Études physiologiques de la thermotolérance chez les génotypes de génotypes de blé panifiable
ISBN: 9786207077540 / Francuski / Miękka / 72 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. Le blé appartient à la famille des poacées, communément appelée famille des graminées. Il est cultivé pendant la saison Rabi et a été identifié comme le "roi des céréales" en raison de sa culture sur une très grande surface. Les contraintes abiotiques telles que les températures élevées et basses, la sécheresse, la salinité et les fortes concentrations de métaux toxiques ont limité la production agricole. Parmi ces contraintes, celle des températures élevées a suscité de vives inquiétudes, car on prévoit une augmentation de la température de l'air à l'échelle...
Le blé appartient à la famille des poacées, communément appelée famille des graminées. Il est cultivé pendant la saison Rabi et a été identif...
|
cena:
271,77 |
![]() |
Physiological studies for thermo-tolerance in bread wheat genotypes
ISBN: 9786206778653 / Angielski / Miękka / 92 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. Wheat belongs to family Poaceace commonly known as the grass family. It is grown in Rabi season and it has been identified as the 'King of Cereals' because of its cultivation on a very large area. Abiotic constraints such as high temperature, low temperature, drought, salinity and high concentrations of toxic metals have restrained the crop production. Among these stresses, high temperature stress has caused a great concern as the global air temperature is predicted to rise by 0.2 °C per decade. Wheat is a winter season crop and rotation patterns lead to its late sowing in month of...
Wheat belongs to family Poaceace commonly known as the grass family. It is grown in Rabi season and it has been identified as the 'King of Cereals' be...
|
cena:
271,77 |
![]() |
Studi fisiologici per la termotolleranza in genotipi di grano da pane
ISBN: 9786207077557 / Włoski Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
271,77 |
![]() |
Physiologische Untersuchungen zur Thermotoleranz bei Brotweizen-Genotypen
ISBN: 9786207077526 / Niemiecki Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
271,77 |
![]() |
Estudos fisiol?gicos de toler?ncia t?rmica em gen?tipos de trigo panific?vel
ISBN: 9786207077564 / Portugalski Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
271,77 |
![]() |
Non-Structural Carbohydrates and Rust Resistance in Wheat
ISBN: 9788119103089 / Angielski / Twarda / 2024 / 166 str. Termin realizacji zamówienia: ok. 30 dni roboczych. This book, entitled Non-structural Carbohydrates and Rust Resistance in Wheat, is a comprehensive resource that addresses a variety of topics within the broader subject matter. The book is divided into several chapters that cover some of the most widely investigated themes in the field, including an overview of non-structural carbohydrates in plants, biochemistry of non-structural carbohydrates in plants, the potential roles of non-structural carbohydrates under abiotic stress conditions, opportunities to explore non-structural carbohydrates for grain development under high temperature and...
This book, entitled Non-structural Carbohydrates and Rust Resistance in Wheat, is a comprehensive resource that addresses a variety of topics within t...
|
cena:
1146,06 |