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wyszukanych pozycji: 8
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Immunoprophylaxis of Infectious Poultry Diseases
ISBN: 9789388173674 / Angielski / Twarda / 2018 / 124 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych (Bez gwarancji dostawy przed świętami) |
cena:
242,11 zł |
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Xanthomonas campestris: A Phenon & Genon preview
ISBN: 9783659647635 / Angielski / Miękka / 2014 / 56 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych (Bez gwarancji dostawy przed świętami) Presented book is an excellent overview of black rot diseases of Crucifiers that caused by Xanthomonas, and it gives an insight into the ecology and biology of this bacterium, as well as into detailed biochemical profile and shown a easiest way to identify the Xanthomonas by phenotypes. I believe that this very well-written book will be of great value to advanced students and to experts in both classical, biochemical and molecular plant pathology, as well as to readers interested in plant-bacterium interactions.
Presented book is an excellent overview of black rot diseases of Crucifiers that caused by Xanthomonas, and it gives an insight into the ecology and b...
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cena:
178,89 zł |
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Microbial Versatility in Varied Environments: Microbes in Sensitive Environments
ISBN: 9789811530272 / Angielski / Twarda / 2020 / 217 str. Termin realizacji zamówienia: ok. 22 dni roboczych (Bez gwarancji dostawy przed świętami) |
cena:
605,23 zł |
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Microbial identification and their prospective: User Manual
ISBN: 9783659648274 / Angielski / Miękka / 2014 / 104 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych (Bez gwarancji dostawy przed świętami) Microbes make up most of the biodiversity on Earth, and several of the processes which microorganisms perform are of critical importance for decomposing organic matter and recycling plant materials. They are important for biological cycling of nutrients, maintenance of soil fertility and in crop protection and enzyme technoloogy. Therefore, knowledge of the phenotypic, genotypic and biological characters to identify a microorganism is essential for developing ecosystem services and to frame strategies for their efficient utilization in agriculture and allied sectors. However Traditional...
Microbes make up most of the biodiversity on Earth, and several of the processes which microorganisms perform are of critical importance for decomposi...
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cena:
246,14 zł |
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Microbes in Microbial Communities: Ecological and Applied Perspectives
ISBN: 9789811656194 / Angielski / Miękka / 2022 / 370 str. Termin realizacji zamówienia: ok. 22 dni roboczych (Bez gwarancji dostawy przed świętami) The book overviews the complex interactions amongst the microbes and their possible applications. Emphasis has been made to include a wide spectrum of experimental and theoretical contributions from eminent researchers in the field. Microbial communities are the assemblages of microorganisms of various species which live together in the same environment and continuously interact with each other. The microbial cells in communities display unique phenotypes that affect the survival and reproduction of other cells present around them. These phenotypes constitute the social adaptations that drive...
The book overviews the complex interactions amongst the microbes and their possible applications. Emphasis has been made to include a wide spectrum of...
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cena:
605,23 zł |
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Microbes in Microbial Communities: Ecological and Applied Perspectives
ISBN: 9789811656163 / Angielski / Twarda / 2021 Termin realizacji zamówienia: ok. 22 dni roboczych (Bez gwarancji dostawy przed świętami) |
cena:
605,23 zł |
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Studies on Chemical Composition in New Genotypes of Indian Mustard
ISBN: 9783659186479 / Angielski / Miękka / 2012 / 96 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych (Bez gwarancji dostawy przed świętami) Erucic acid and glucosinolate are the two major deterrents, respectively of oil and seed meal in oilseed brassica. Indian mustard oil is inferior in quality as it contains high amount of erucic acid (28.0-53.0%) and linolenic acid (8.5-22.7%) although it also contains linoleic (12.0-21.0%) and oleic acid (10.0-24.0%) which is nutritionally good. High erucic acid rapeseed oil (eg. Brassica campestris var. yellow sarson) is a preferred cooking medium for its pungency especially in the preparation of pickles, vegetables and fish items etc. in eastern India. Glucosinolates stay in the seed meal...
Erucic acid and glucosinolate are the two major deterrents, respectively of oil and seed meal in oilseed brassica. Indian mustard oil is inferior in q...
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cena:
219,69 zł |
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Microbial Versatility in Varied Environments: Microbes in Sensitive Environments
ISBN: 9789811530302 / Angielski / Miękka / 2021 / 217 str. Termin realizacji zamówienia: ok. 22 dni roboczych (Bez gwarancji dostawy przed świętami) |
cena:
605,23 zł |
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