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As environmental awareness, water conservation, inhospitable farmland utilization, organic/pesticide-free farming, and antioxidant consumption get more relevant-- the more promising the Chinese Jujube This publication does not just describe more than 50 cultivars of the Chinese Jujube, or Ziziphus jujuba, but also depicts all of them in pictures as fruits in vivo and in situ. In the book are 280+ full-color photographs, plus smartphone-accessible links(depending on our weblog/online photo and video availability) to additional photos and video updates of our current trees, including yearly...