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African Voices, African Lives explores the world of 'Mohammed', a swahili peasant living on Mafia Island, Tanzania. Through his own words - some written, some spoken - and those of his relatives, including his ex-wife and one of his daughters, he enables us to see the world through his eyes, including the invisisble world of spirits which plays a significant role in his life. This information is gathered by Pat Caplan, the anthropologist, over almost three decades of talking and writing to each other. She acts not only as translator and editor, but also as interpreter, bringing in...

By addressing the issue of food and eating in Britain today, this book considers the way in which our food habits are changing, and shows how social and personal identities and perceptions of health and risk influence choices. It also looks at the increase of vegetarianism, and the relative ineffectiveness of official eating advice. The book should be useful to students of anthropology, cultural studies and health promotion as well as to those scientists and policymakers who are concerned with food. The introduction seeks to indicate how social scientists can help us understand why people eat...