wyszukanych pozycji: 3
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Basic Protocols on Emotions, Senses, and Foods
ISBN: 9781071629338 / Angielski / Twarda / 2023 / 278 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. This volume combines well-established state-of-the-art techniques and innovative technologies in the field of emotions and applying them to food and sensory sciences. Chapter guide readers through explicit measures of emotions, protocols enabling the measure of implicit aspects of emotions, and protocols enabling analysis of complex and voluminous data generated by emotion studies in food science.Authoritative and cutting-edge,Basic Protocols on Emotions, Senses, and Foodsaims to provide researchers the most complete information possible in terms of stimuli, materials, and methods for...
This volume combines well-established state-of-the-art techniques and innovative technologies in the field of emotions and applying them to food and s...
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cena:
808,88 |
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Basic Protocols on Emotions, Senses, and Foods
ISBN: 9781071629369 / Angielski Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
cena:
525,76 |
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Olfactory Prosthesis: From Concept Towards Reality
ISBN: 9783032217400 / Angielski / 02-06-2026 Książka dostępna od: 02-06-2026 |
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Planowany termin premiery książki: 02-06-2026
Książkę można już zamówić z rabatem 5% |
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864,49 |