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Due to the world’s increasing population, the demand for food is rapidly growing. There is a real concern that we are headed toward a food crisis. Land for farming is dwindling, leading to the need to develop alternative production methods. One of the most promising is soilless agriculture, which refers to growing crops, particularly horticultural crops, in different growing media or in substrates other than soil (substrate culture) or in aerated nutrient solutions (water culture). The primary advantage of soilless agriculture is that it is independent of the negative effects of climate...