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A unique voice, Melissa Jacobs delivers a second fun-filled, food-filled novel.

Mimi's life is an open book, or rather, an open menu.

A restaurant consultant, she's helped launch some of the best restaurants in Philly and around the world. And she even managed to turn her boyfriend Nick into the nation's hottest celebrity chef. But when she comes home and discovers that Nick's got a secret tongue-pierced girl on the side, Mimi realizes she doesn't have the secret to success after all.

Needing a change of pace, Mimi heads home to New Jersey. The family restaurant is...