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These sometimes harrowing, frequently funny, and always riveting stories about food and eating under extreme conditions feature the diverse voices of journalists who have reported from dangerous conflict zones around the world during the past twenty years. A profile of the former chef to Kim Jong Il of North Korea describes Kim's exacting standards for gourmet fare, which he gorges himself on while his country starves. A journalist becomes part of the inner circle of an IRA cell thanks to his drinking buddies. And a young, inexperienced female journalist shares mud crab in a foxhole with an...

When Matt McAllester's mother died unexpectedly of a heart attack, the Pulitzer Prize-winning foreign correspondent was pole-axed by grief. In the wake of her passing, he found himself looking through her collection of much-loved cookbooks. Here he describes the healing power of cooking for those you love.