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Food for Mind, Body, Soul, and Spirit mixes together a collection of recipes that come from the kitchens of cooks who shared their creations with their church communities. Added to this bounty are devotions that reflect upon the challenges of daily living and the nourishment the Holy Spirit offers for surviving and thriving in the midst of life's changes. The author, Mary Roberson, has brought together these two main ingredients--recipes and reflections--to create a guide for one's eating that takes into account all of the aspects of the human creature: mind, body, soul, and...