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 Discharge Measuring Structures Londhe Dattatraya, Gore Amol, Wagh Pravin 9783659422614
Discharge Measuring Structures

ISBN: 9783659422614 / Angielski / Miękka / 2013 / 64 str.

ISBN: 9783659422614/Angielski/Miękka/2013/64 str.

Termin realizacji zamówienia: ok. 10-14 dni roboczych (Bez gwarancji dostawy przed świętami)
Londhe Dattatraya;Gore Amol;Wagh Pravin
Discharge coefficient is usually dependent on dimensionless parameters such as Reynolds number and Weber number associated with dynamic conditions of flow over the structure, and ratios of weir, notch and flume dimensions which reflect variations in the geometrical design of the measuring structures. The data are presented to provide engineers with a means of estimating discharge coefficients for rectangular weirs whether they are flat-topped or sharp-crested. The information contained herein will provide a description of the testing apparatus and the manner in which the discharge...
Discharge coefficient is usually dependent on dimensionless parameters such as Reynolds number and Weber number associated with dynamic conditions of ...
cena: 178,89 zł

 Effect of Blending Sorghum Flour on Dough Rheology of White Bread Kishankumar Khating, Kenghe, R N, Dattatraya Londhe 9783659476600
Effect of Blending Sorghum Flour on Dough Rheology of White Bread

ISBN: 9783659476600 / Angielski / Miękka / 2013 / 124 str.

ISBN: 9783659476600/Angielski/Miękka/2013/124 str.

Termin realizacji zamówienia: ok. 10-14 dni roboczych (Bez gwarancji dostawy przed świętami)
Kishankumar Khating; R N Kenghe;Dattatraya Londhe
Maida was blended with sorghum flour at the levels of 0 (control treatment), 5, 10, 15, 20 and 25 %. These combinations of composite flour were used in the preparation of bread. All other ingredients required for bread preparation were kept constant in all composite flours. The investigation was carried out with treatments as T0 was wheat maida bread without sorghum flour (control), T1 was bread with 5 per cent sorghum flour, T2 was bread with 10 per cent sorghum flour, T3 was bread with 15 per cent sorghum flour, T4 was bread with 20 per cent sorghum flour and T5 was bread with 25 per cent...
Maida was blended with sorghum flour at the levels of 0 (control treatment), 5, 10, 15, 20 and 25 %. These combinations of composite flour were used i...
cena: 246,14 zł

 Power Operated Onion Detopper-Cum-Grader Londhe Dattatraya                        Bhanage Girishkumar                      Gade Somnath 9783659168734
Power Operated Onion Detopper-Cum-Grader

ISBN: 9783659168734 / Angielski / Miękka / 2014 / 64 str.

ISBN: 9783659168734/Angielski/Miękka/2014/64 str.

Termin realizacji zamówienia: ok. 10-14 dni roboczych (Bez gwarancji dostawy przed świętami)
Londhe Dattatraya;Bhanage Girishkumar;Gade Somnath
Power operated onion detopper-cum-grader was developed which consist of feeding mechanism, power operated onion detopper and grading mechanism.Onions after detopping are graded in five grades i.e. 85 mm. The field performance of power operated onion detopper-cum-grader indicated that the average detopping efficiency was 85.71% with 237.192 kg h-1 output capacity. The average feeding rate was found to be 276.856 kg h-1 and the average time required for detopping was 0.421 h q-1. The average power requirement at load was found to be 0.880 Kwh-1. The average onion neck length before and after...
Power operated onion detopper-cum-grader was developed which consist of feeding mechanism, power operated onion detopper and grading mechanism.Onions ...
cena: 178,89 zł

 Preparation and Evaluation of Aonla Candy Jejurkar Sunil                           Londhe Dattatraya                        Kamble Tushar 9783659450013
Preparation and Evaluation of Aonla Candy

ISBN: 9783659450013 / Angielski / Miękka / 2013 / 60 str.

ISBN: 9783659450013/Angielski/Miękka/2013/60 str.

Termin realizacji zamówienia: ok. 10-14 dni roboczych (Bez gwarancji dostawy przed świętami)
Jejurkar Sunil;Londhe Dattatraya;Kamble Tushar
In present study, the aonla candy is prepared from the "Banaras" variety of Aonla or Indian gooseberry (Emblica Officinais Gearthn.) fruit. The pretreatment of blaching is given to the aonla by using immersion method. The aonla fruits were blanched at 100 C for 10 minutes. The easily and neat segmentation of aonla fruit is observed after 10 minutes of immersion. The blanched slices were dipped in the sugar syrup, made from equal weight of sugar as that of the aonla fruits taken for the preparation of the aonla candy. Sugar syrup concentration was changed periodically after every 24 hours by...
In present study, the aonla candy is prepared from the "Banaras" variety of Aonla or Indian gooseberry (Emblica Officinais Gearthn.) fruit. The pretre...
cena: 178,89 zł

 Soymilk and Soy-Ice-Cream Londhe Dattatraya                        Bhogil Yuvraj                            Pawar Ganesh 9783659424199
Soymilk and Soy-Ice-Cream

ISBN: 9783659424199 / Angielski / Miękka / 2013 / 60 str.

ISBN: 9783659424199/Angielski/Miękka/2013/60 str.

Termin realizacji zamówienia: ok. 10-14 dni roboczych (Bez gwarancji dostawy przed świętami)
Londhe Dattatraya;Bhogil Yuvraj;Pawar Ganesh
Soya milk is high in protein, low in fat and carbohydrate and contains no cholesterol. Soymilk is best for people suffering from diabetes and lactose-intolerance. It can be said that Soybean is a valuable gift of mother nature to human beings.Soymilk is an aqueous extraction of the soybean resembling milk. The nutritional composition, appearance, and flavour of good quality soymilk is remarkably similar to that of cow's milk. All traditional soymilks were filtered, whereby the okara (insoluble soybean pulp) was removed. Soymilk is prepared by various processes such as soaking, blanching,...
Soya milk is high in protein, low in fat and carbohydrate and contains no cholesterol. Soymilk is best for people suffering from diabetes and lactose-...
cena: 178,89 zł

 Testing of Tractor Londhe Dattatraya                        Atkari Vinod                             Kamble Yatiraj 9783659447518
Testing of Tractor

ISBN: 9783659447518 / Angielski / Miękka / 2013 / 56 str.

ISBN: 9783659447518/Angielski/Miękka/2013/56 str.

Termin realizacji zamówienia: ok. 10-14 dni roboczych (Bez gwarancji dostawy przed świętami)
Londhe Dattatraya;Atkari Vinod;Kamble Yatiraj
This book covers all information about different tests of tractor. This book content test codes used for testing of tractors, PTO performance test, Drawbar performance test, Hydraulic performance test, Brake test, Location of Centre of gravity, Turning ability test, Noise level test, Mechanical vibration test, Smoke level test, Vision test, Air cleaner oil pull over test, Field and haulage test, Component assembly inspection. This book also includes the different Subsidies on agricultural machinery in India. This book content chapter on the different machinery their uses and power requirement...
This book covers all information about different tests of tractor. This book content test codes used for testing of tractors, PTO performance test, Dr...
cena: 160,95 zł

 Dehydration of Coriander Atkari Vinod                             Londhe Dattatraya                        Pawar Krantideep 9783659390944
Dehydration of Coriander

ISBN: 9783659390944 / Angielski / Miękka / 2013 / 72 str.

ISBN: 9783659390944/Angielski/Miękka/2013/72 str.

Termin realizacji zamówienia: ok. 10-14 dni roboczych (Bez gwarancji dostawy przed świętami)
Atkari Vinod;Londhe Dattatraya;Pawar Krantideep
Experimental studies of dehydration were conducted using Tray dryer and Microwave Oven. Total six treatments were used. Three temperatures (40, 50, & 60 0C) in case of Tray Dryer and three heating time intervals (10 sec., 1 min, & 2 min.) in case of Microwave oven.Total time of dehydration of Coriander using Tray drying at different temperatures of drying was found that total duration required for drying of Coriander to final moisture content was 11 hours for temperature of 40 0C, that for 50 0C it was 5.5 hours and for 60 0C it was 3.5 hours. Total time of dehydration of Coriander using...
Experimental studies of dehydration were conducted using Tray dryer and Microwave Oven. Total six treatments were used. Three temperatures (40, 50, & ...
cena: 178,89 zł

 Ergonomic Evaluation of Pedal Operated Maize Sheller Londhe Dattatraya                        Pawar Ganesh                             Bhosale Pankaj 9783659404665
Ergonomic Evaluation of Pedal Operated Maize Sheller

ISBN: 9783659404665 / Angielski / Miękka / 2013 / 52 str.

ISBN: 9783659404665/Angielski/Miękka/2013/52 str.

Termin realizacji zamówienia: ok. 10-14 dni roboczych (Bez gwarancji dostawy przed świętami)
Londhe Dattatraya;Pawar Ganesh;Bhosale Pankaj
Hand operated seating type maize sheller gives less output hardly 20-25 kg/hr, seating type rotary maize sheller gives 35-45 kg/hr and the standing type maize sheller gives 50-60 kg/hr output.The machine was developed with locally available material with overall dimensions of 1270 X 760 X 1150 mm. The four shelling units were provided for shelling of maize cobs and operated with the chain and sprocket of bicycle. The average moisture content of the kernels was 20%. The average shelling rate of operating pairs working in morning session and afternoon session was 88.31 kg/hr and 87.37 kg/hr...
Hand operated seating type maize sheller gives less output hardly 20-25 kg/hr, seating type rotary maize sheller gives 35-45 kg/hr and the standing ty...
cena: 160,95 zł

 Tractor Systems and Controls Londhe Dattatraya                        Godase Sagar                             Pawar Ashish 9783848496365
Tractor Systems and Controls

ISBN: 9783848496365 / Angielski / Miękka / 2013 / 68 str.

ISBN: 9783848496365/Angielski/Miękka/2013/68 str.

Termin realizacji zamówienia: ok. 10-14 dni roboczych (Bez gwarancji dostawy przed świętami)
Londhe Dattatraya;Godase Sagar;Pawar Ashish
This book covers dismantling and assembling of 5 h.p engine, transmission, brake, hydraulic, electrical systems of tractor. Chapter on testing of tractors has also been added. It deals with fundamental of working principles as well as details of the systems and components. The important aspects of trouble shooting and repair are covered. It covers chapter on Combine harvester. It covers maintenance procedure of tractor. This book is useful for Agricultural Engineering Students, Professors, Repairmen, Dealers and Tractor owners.
This book covers dismantling and assembling of 5 h.p engine, transmission, brake, hydraulic, electrical systems of tractor. Chapter on testing of trac...
cena: 178,89 zł


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