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wyszukanych pozycji: 3
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Cooking With Spices
ISBN: 9781844768554 / Angielski / Miękka / 2011 / 128 str. Termin realizacji zamówienia: ok. 8-10 dni roboczych. A classic and contemporary selection of recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, colourful and fiery spices from around the world.
A classic and contemporary selection of recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread,...
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cena:
50,52 |
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Cook's Encyclopedia of Spices: The Definitive Cook's Guide to Spices and Other Aromatic Ingredients, with Over 100 Classic and Contemporary Recipes
ISBN: 9780857231871 / Angielski / Twarda / 2016 / 256 str. Termin realizacji zamówienia: ok. 8-10 dni roboczych. A practical guide to using spices, with a comprehensive visual directory and piquant recipes.
A practical guide to using spices, with a comprehensive visual directory and piquant recipes.
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cena:
40,40 |
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Complete Cook's Encyclopedia of Spices
ISBN: 9781840388183 / Angielski / Miękka / 2014 / 256 str. Termin realizacji zamówienia: ok. 8-10 dni roboczych. Exotic, aromatic and exciting, spices play a huge part in almost every cuisine. This encyclopedia features over 50 spices that are shown as whole, ground, dried or fresh, and their aroma, culinary and medicinal uses are listed. It also includes illustrated recipes for more than 35 spice blends, from Kashmiri Masala to Apple Pie Spice.
Exotic, aromatic and exciting, spices play a huge part in almost every cuisine. This encyclopedia features over 50 spices that are shown as whole, gro...
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cena:
40,40 |
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