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The grape has been grown and fermented into wine in the foothills of Amador County since the first days of the Gold Rush. While many dreamed of overnight riches in the gold fields, others saw wealth in the region's red soils and Mediterranean climate, patiently planting gardens and orchards, wheat, and vine. These vines, some of the oldest zinfandel in California, have produced distinctive wines in a viticultural tradition that has survived the ravages of mining, disease, and Prohibition. After Prohibition, the region slipped into quiet jug production until its rediscovery in the 1960s. While...

Between 1848 and 1849, whispers of gold in California became a roar. The gold rush was on, and thousands established rough camps in the western foothills of the Sierra Nevada. Among these camps, nestled in a small valley, was Sutter Creek. The town is named for the famous John Sutter, whose discovery of gold at Coloma started the rush. And though many gold-mining tent cities died out over time, Sutter Creek transitioned to a solid community with wide streets, two-story businesses, and beautiful homes. Blacksmiths, foundries, and other industries provided services to the ever-deepening mines,...

Californias Gold Country, known historically as the Mother Lode, is located in the foothills of the Sierra Nevada Mountains. It was here that the famous goldfields of the Gold Rush were located. From 1849 onward, thousands of miners flooded into the area. These men brought with them a powerful thirst, which they sought to slake with their beverage of choice--beer. As quickly as rudimentary towns were established, breweries were erected to supply miners with their desired drink. These breweries produced regionally crafted beers for surrounding populations, and some gained national and...