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Baby Bowl is the new baby food bible

Mealtime is a fairly simple process during the first four to six months of a baby's life. But making the transition from breast milk or formula to solid food can be a challenge for everyone, especially Mom and Dad When do I introduce solid food to my baby? Which foods are the most appropriate for what age? How much food should I make for my baby? What...

This volume of essays by distinguished international scholars celebrates and pays tribute to the multifarious contributions to the study of scripture that Henry Wansbrough OSB has made over the last 50 years, in a number of wide-ranging contexts, but most notably as General Editor of the New Jerusalem Bible. The essays answer the title's question in three inter-related areas: interpretation, translation and reception. Wansbrough's academic career has been focused in Oxford where he was Master of St Benet's Hall.Involved in many inter-religious and ecumenical dialogues, he is also a...

Cooking Gluten-free is as easy as 1-2-3...4 INGREDIENTS

Imagine mouthwatering Buckwheat Pancakes, Sun-Dried Pesto Pasta, Pork with Parmesan Polenta, and a decadent serving of Orange Ricotta Pudding. All can be prepared using four or fewer ingredients--gluten-free

Kim McCosker and Rachael Bermingham, the internationally bestselling authors who brought you 4 Ingredients, have once again created more than 400 quick, easy, and delicious recipes that require only four...

Imagine succulent Chicken, Butternut, and Chickpea Curry with brown rice, a light, palate-cleansing Orange and Almond Salad, and a decadent serving of warm Flourless Chocolate Cake. If this sounds like the menu for an elaborate dinner party that requires hard-to-find ingredients and endless hours in the kitchen, think again

Internationally bestselling authors Kim McCosker and Rachael Bermingham have created more than 400 quick, easy, and delicious recipes that require only four ingredients. Inside...