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Rethinking African Agriculture argues that rural communities in Africa are still shaped by non-agrarian factors both in livelihood strategy and social formation. This volume renews and deepens the research on the African peasantry by offering a fresh perspective drawn from the hitherto largely unknown Japanese research on the subject. The ethnographic fieldwork focuses not only on the micro environment of the producers but also the broader historical context in which they live and work. The contributors argue that, in comparison with other regions of the world, Africa has never passed...