topmenu
Wyniki wyszukiwania:
wyszukanych pozycji: 6
 |
Social, Emotional and Behavioural Development
ISBN: 9786138931621 / Angielski / Miękka / 2020 / 56 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
208,20 zł |
 |
The Vegetarian Flavor Bible : The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on the Wisdom of Leading American Chefs
ISBN: 9780316244183 / Angielski / Twarda / 2014 / 576 str. Termin realizacji zamówienia: ok. 30 dni roboczych. Throughout time, people have chosen to adopt a vegetarian or vegan diet for a variety of reasons, from ethics to economy to personal and planetary well-being. Experts now suggest a new reason for doing so: maximizing flavor - which is too often masked by meat-based stocks or butter and cream. "The Vegetarian Flavor Bible" is an essential guide to culinary creativity, based on insights from dozens of leading American chefs, representing such acclaimed restaurants as Crossroads and M.A.K.E. in Los Angeles; Candle 79, Dirt Candy, and Kajitsu in New York City, Green Zebra in Chicago, Greens and...
Throughout time, people have chosen to adopt a vegetarian or vegan diet for a variety of reasons, from ethics to economy to personal and planetary wel...
|
cena:
196,09 zł |
 |
Nursing the Acutely Ill Adult Case Book
ISBN: 9780335243099 / Angielski / Miękka / 2012 / 206 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych. This title is tailored around a case study approach to teaching and learning which is becoming much more widespread in schools of nursing. It comprises of a number of case studies which focus on the care of the acutely ill adult.
This title is tailored around a case study approach to teaching and learning which is becoming much more widespread in schools of nursing. It comprise...
|
cena:
192,11 zł |
 |
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
ISBN: 9780316118408 / Angielski / Twarda / 2008 / 380 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych. Winner of the 2009 James Beard Book Award for Best Book: Reference and Scholarship
Great cooking goes beyond following a recipe--it's knowing how to season ingredients to coax the greatest possible flavor from them. Drawing on dozens of leading chefs' combined experience in top restaurants across the country, Karen Page and Andrew Dornenburg present the definitive guide to creating "deliciousness" in any dish. Thousands of ingredient entries, organized alphabetically and cross-referenced, provide a treasure trove of spectacular flavor combinations. Readers will learn to... Winner of the 2009 James Beard Book Award for Best Book: Reference and Scholarship
Great cooking goes beyond following a recipe--... |
cena:
196,09 zł |
 |
What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from
ISBN: 9780821257180 / Angielski / Twarda / 2006 / 356 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych. Winner of the 2007 IACP Cookbook of the Year Award
Winner of the 2007 IACP Cookbook Award for Best Book on Wine, Beer or Spirits Winner of the 2006 Georges Duboeuf Wine Book of the Year Award Winner of the 2006 Gourmand World Cookbook Award - U.S. for Best Book on Matching Food and Wine Prepared by a James Beard Award-winning author team, "What to Drink with What You Eat" provides the most comprehensive guide to matching food and drink ever compiled--complete with practical advice from the best wine stewards and chefs in America. 70 full-color photos. Winner of the 2007 IACP Cookbook of the Year Award
Winner of the 2007 IACP Cookbook Award for Best Book on Wine, Beer or Spirits Winner of t... |
cena:
196,09 zł |
 |
Becoming a Chef
ISBN: 9780471152095 / Angielski / Miękka / 2003 / 400 str. Termin realizacji zamówienia: ok. 22 dni roboczych. The updated edition of the book Julia Child called "a 'must' for aspiring chefs"-the James Beard Award-winning guide to one of today's hottest careers
With more and more chefs achieving celebrity status, interest in the exciting world of today's leading chefs is higher than ever. Essential reading for anyone who loves food, Becoming a Chef gives an entertaining and informative insider's look at this dynamic profession, going behind the scenes to look into some of the most celebrated restaurant kitchens across the nation. More than 60 leading chefs-including some of the newest... The updated edition of the book Julia Child called "a 'must' for aspiring chefs"-the James Beard Award-winning guide to one of today's hottest careers...
|
cena:
163,84 zł |
Czytaj nas na:
Zobacz: Księgarnia Czeska | Wydawnictwo Książkowe Klimaty | Mapa strony | Lista autorów
KrainaKsiazek.PL - Księgarnia Internetowa
KrainaKsiazek.PL - Księgarnia Internetowa
