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wyszukanych pozycji: 14
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Twenty-Five Cent Dinners for Families of Six
ISBN: 9781805471080 / Angielski / Miękka / 2024 / 76 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) |
cena:
57,42 zł |
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The Cooking Manual of Practical Directions for Economical Every-Day Cookery
ISBN: 9781835522196 / Angielski Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) |
cena:
66,17 zł |
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Meals for the Million : The People\'s Cook-Book
ISBN: 9783944350615 / Angielski / Miękka / 2013 / 84 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
109,91 zł |
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Meals for the Million : The People`s Cook-Book
ISBN: 9783959130332 / Angielski / Miękka / 2015 / 84 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
86,92 zł |
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Twenty-Five Cent Dinners
ISBN: 9781429010917 / Angielski / Miękka / 2007 / 84 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) While retail prices may have increased since Juliet Corson published her "Twenty-Five Cent Dinners For Families of Six in 1879," what has not changed is the homemaker's interest in creating interesting, economical meals for the family. The recipes provided in this book will provide a modern family with delicious, inexpensive meal ideas.
While retail prices may have increased since Juliet Corson published her "Twenty-Five Cent Dinners For Families of Six in 1879," what has not changed ...
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cena:
46,18 zł |
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Twenty-Five Cent Dinners for Families of Six
ISBN: 9781805473800 / Angielski Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) |
cena:
61,85 zł |
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Cooking Manual of Practical Directions
ISBN: 9781429011426 / Angielski / Miękka / 2008 / 148 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) Taking as its motto "A Good Cook Never Wastes," Juliet Corson's 1877 work is intended to help home cooks provide wholesome, delicious dishes to their families at the least possible cost.
Taking as its motto "A Good Cook Never Wastes," Juliet Corson's 1877 work is intended to help home cooks provide wholesome, delicious dishes to their ...
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cena:
55,46 zł |
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Meals for the Million: The People´s Cook-Book
ISBN: 9783957382627 / Angielski / Miękka / 2019 / 86 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
89,68 zł |
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The Cooking Manual: Of Practical Directions for Economical Everyday Cookery
ISBN: 9781530131945 / Angielski / Miękka / 2016 / 110 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) "A GOOD COOK NEVER WASTES. It is her pride to make the most of everything in the shape of food entrusted to her care; and her pleasure to serve it in the most appetizing form. In no other way can she prove her excellence; for poor cooks are always wasteful and extravagant." Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
"A GOOD COOK NEVER WASTES. It is her pride to make the most of everything in the shape of food entrusted to her care; and her pleasure to serve it in ...
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cena:
25,76 zł |
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The Cooking Manual
ISBN: 9781530152513 / Angielski / Miękka / 2016 / 110 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) "A GOOD COOK NEVER WASTES. It is her pride to make the most of everything in the shape of food entrusted to her care; and her pleasure to serve it in the most appetizing form. In no other way can she prove her excellence; for poor cooks are always wasteful and extravagant." "The day has passed for regarding cooking as a menial and vulgar labor; and those who give some thought to their daily food usually gain in vigor and cheerfulness. It is a truism that food is concentrated force. The manipulation of a motive power capable of invigorating both body and mind, is an occupation worthy to employ...
"A GOOD COOK NEVER WASTES. It is her pride to make the most of everything in the shape of food entrusted to her care; and her pleasure to serve it in ...
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cena:
25,53 zł |
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The Cooking Manual of Practical Directions for Economical Every Day Cookery
ISBN: 9781511676953 / Angielski / Miękka / 2015 / 94 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) "The Cooking Manual of Practical Directions for Economical Every Day Cookery" from Juliet Corson. Leader in cookery education in the latter half of the 19th century in the United States (1841-1897).
"The Cooking Manual of Practical Directions for Economical Every Day Cookery" from Juliet Corson. Leader in cookery education in the latter half of th...
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cena:
69,16 zł |
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A Course of Lectures on the Principles of Domestic Economy and Cookery
ISBN: 9781511676809 / Angielski / Miękka / 2015 / 108 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) "A Course of Lectures on the Principles of Domestic Economy and Cookery" from Juliet Corson. Leader in cookery education in the latter half of the 19th century in the United States (1841-1897).
"A Course of Lectures on the Principles of Domestic Economy and Cookery" from Juliet Corson. Leader in cookery education in the latter half of the 19t...
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cena:
69,16 zł |
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Twenty Five Cent Dinners for Families of Six
ISBN: 9781511677103 / Angielski / Miękka / 2015 / 74 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) "Twenty Five Cent Dinners for Families of Six" from Juliet Corson. Leader in cookery education in the latter half of the 19th century in the United States (1841-1897).
"Twenty Five Cent Dinners for Families of Six" from Juliet Corson. Leader in cookery education in the latter half of the 19th century in the United St...
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cena:
69,16 zł |
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Course of Lectures
ISBN: 9781429011457 / Angielski / Miękka / 2008 / 124 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) The lectures printed within this volume were delivered by Juliet Corson, superintendent of the New York School of Cookery, in the Farmers Lecture Course at the College of Agriculture, Minneapolis, Minnesota, during the session of 1884.
The lectures printed within this volume were delivered by Juliet Corson, superintendent of the New York School of Cookery, in the Farmers Lecture Cour...
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cena:
50,82 zł |
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