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gricultural science policy in the United States has profoundly affected the growth and development of agriculture worldwide, not just in the A United States. Over the past 150 years, and especially over the second th half of the 20 Century, public investments in agricultural R&D in the United States grew faster than the value of agricultural production. Public spending on agricultural science grew similarly in other more-developed countries, and c- lectively these efforts, along with private spending, spurred agricultural prod- tivity growth in rich and poor nations alike. The value of this...

gricultural science policy in the United States has profoundly affected the growth and development of agriculture worldwide, not just in the A United States. Over the past 150 years, and especially over the second th half of the 20 Century, public investments in agricultural R&D in the United States grew faster than the value of agricultural production. Public spending on agricultural science grew similarly in other more-developed countries, and c- lectively these efforts, along with private spending, spurred agricultural prod- tivity growth in rich and poor nations alike. The value of this...

TARGET AUDIENCE The book will be pitched at a broad general audience. It will be accessible to advanced undergraduate and graduate students across a range of disciplines in the sciences and social sciences in particular in schools of nutrition, public policy, public health, economics, and agricultural economics as well as decision-makers in the public, private, and not-for-profit sectors, and the general public. The book will be suitable for use as a supplementary text for classes in food and nutrition and related policy, and in agricultural economics courses dealing with food policy, but it...