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wyszukanych pozycji: 14
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The New Glucose Revolution What Makes My Blood Glucose Go Up . . . and Down: 101 Frequently Asked Questions about Your Blood Glucose Levels
ISBN: 9781569243022 / Angielski / Miękka / 2006 / 208 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) Dr. Jennie Brand-Miller and Kaye Foster-Powell authors of the New York Times best-seller The New Glucose Revolution, and David Mendosa, a leading diabetes journalist, answer the most frequently asked questions about blood glucose levels. They address a wide range of concerns, correct common misconceptions, and educate how best to monitor and control glucose levels. Among the questions addressed are: What is a normal blood glucose level? What can I do to bring down my blood glucose levels when they're high? Can being stressed really have something to do with my high blood glucose? Which...
Dr. Jennie Brand-Miller and Kaye Foster-Powell authors of the New York Times best-seller The New Glucose Revolution, and David Mendosa, a leading diab...
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cena:
87,53 zł |
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The Low GI Guide to Living Well with Pcos
ISBN: 9780738213903 / Angielski / Miękka / 2011 / 266 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) The Only Book You Will Ever Need for Managing PCOS--Completely Revised and Updated What exactly is PCOS? What are the signs and symptoms? How is the diagnosis confirmed? What causes it? And most importantly, what can you do about it? If you've been diagnosed with polycystic ovarian syndrome (PCOS) or suspect you have it, and you're looking for a way to manage your condition, you've come to the right place. In this newly revised edition of Living Well with PCOS, Dr. Jennie Brand-Miller and PCOS experts Drs. Nadir Farid and Kate Marsh address the root cause of PCOS--insulin...
The Only Book You Will Ever Need for Managing PCOS--Completely Revised and Updated What exactly is PCOS? What are the signs and symptoms? How is the d...
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cena:
87,53 zł |
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New Glucose Revolution Low GI Guide to Losing Weight: The Only Authoritative Guide to Weight Loss Using the Glycemic Index
ISBN: 9781569243367 / Angielski / Miękka / 2005 / 176 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) When it comes to losing weight, not all foods are created equal. The glycemic indexan easy-to-understand ranking of foods, most notably carbohydrates, based on the rate at which the body metabolizes themcan help people choose the right foods to eat in their quest to lose weight and keep it off. Written by the world's leading authorities on the glycemic index, The New Glucose Revolution Low GI Guide to Losing Weight answers the questions most frequently asked by dieters about low-GI foods, recounts success stories about people who have lost weight by making the switch to a low-GI diet,...
When it comes to losing weight, not all foods are created equal. The glycemic indexan easy-to-understand ranking of foods, most notably carbohydrates,...
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cena:
87,53 zł |
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Low GI Diet Revolution: The Definitive Science-Based Weight Loss Plan
ISBN: 9781569244135 / Angielski / Miękka / 2004 / 320 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) The Low GI Diet Revolution is the only science-based diet that is proven to help you lose up to 10 percent of your current weight and develop a lifetime of healthy eating habits that can protect you from illness and disease. Synthesizing over 20 years of ground-breaking research on carbohydrates and the glycemic index, the authors of the New York Times best-selling New Glucose Revolution series show you how to make "smart carb" food choices for every meal that will satisfy your hunger, increase your energy levels, and eliminate your desire to eat more than you should. In addition, The Low GI...
The Low GI Diet Revolution is the only science-based diet that is proven to help you lose up to 10 percent of your current weight and develop a lifeti...
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cena:
141,10 zł |
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The Low GI Handbook: The New Glucose Revolution Guide to the Long-Term Health Benefits of Low GI Eating
ISBN: 9780738213897 / Angielski / Miękka / 2010 / 400 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) With over 1 million copies sold of the three previous editions, The New Glucose Revolution is the go-to book for all things GI. Now in its fourth edition, The New Glucose Revolution is completely revised and updated, expanding on the most recent scientific findings related to GI and health. It includes new chapters dedicated to pre-diabetes, pregnancy, and heart health; easy and delicious recipes; weekly low-GI menu ideas; and the GI values for more than 900 different foods and drinks, plus saturated fat and carbohydrate contents listed. On the heels of Dr. David Jenkins'...
With over 1 million copies sold of the three previous editions, The New Glucose Revolution is the go-to book for all things GI. Now in its four...
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cena:
109,42 zł |
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Low GI Diet for Polycystic Ovarian Syndrome: Your definitive guide to using the Glycemic Index to manage PCOS
ISBN: 9780733626722 / Angielski Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) |
cena:
121,32 zł |
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The Ultimate Guide to Sugars and Sweeteners: Discover the Taste, Use, Nutrition, Science, and Lore of Everything from Agave Nectar to Xylitol
ISBN: 9781615192168 / Angielski / Miękka / 2014 / 288 str. Termin realizacji zamówienia: ok. 30 dni roboczych. "Whether you're a healthcare provider, a chef, or simply a foodie, you'll find The Ultimate Guide to Sugars and Sweeteners an accurate and complete resource."--Hope Warshaw, MMSC, RD, CDE, BC-ADM, best-selling author of The Diabetes Food and Nutrition Bible and Diabetes Meal Planning Made Easy
An all-in-one reference to sugars and sweeteners--for any sweet-toothed consumer who also craves the facts Today, supermarkets and natural food stores feature a bewildering variety of sugars and alternative sweeteners. The deluge of conflicting... "Whether you're a healthcare provider, a chef, or simply a foodie, you'll find The Ultimate Guide to Sugars and Sweeteners an accurate and c...
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cena:
74,21 zł |
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Nordisch abnehmen : Mit über 60 skandinavischen Rezepten, die das Diabetesrisiko senken und Entzündungen entgegenwirken. Basierend auf der weltweit größten Ernährungsstudie DioGenes
ISBN: 9783742308511 / Niemiecki / Twarda / 2018 / 240 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. Nordisch ist das neue Mediterran: mit dieser Diät nimmt man ab und wird gesund
Nordisch ist das neue Mediterran: mit dieser Diät nimmt man ab und wird gesund
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cena:
92,15 zł |
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Low GI Diet for Gluten-free Cooking
ISBN: 9780733627569 / Angielski Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) |
cena:
121,32 zł |
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The New Glucose Revolution for Diabetes: The Definitive Guide to Managing Diabetes and Prediabetes Using the Glycemic Index
ISBN: 9781569243077 / Angielski / Miękka / 2007 / 512 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) The New Glucose Revolution for Diabetes is the first comprehensive guide to using the glycemic index to control type 1 diabetes, type 2 diabetes, prediabetes, and more. The book features the latest, most accurate information with new findings by the authors. It includes GI-based recipes and menus for type 1, type 2, prediabetes, gestational diabetes, and juvenile diabetes, as well as related conditions like obesity and celiac disease, plus practical dietary guidance on sugar, sweeteners, alcohol, snacking, and eating out.
The New Glucose Revolution for Diabetes is the first comprehensive guide to using the glycemic index to control type 1 diabetes, type 2 diabetes, pred...
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cena:
113,80 zł |
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The New Glucose Revolution Low GI Eating Made Easy: The Beginner's Guide to Eating with the Glycemic Index-Featuring the Top 100 Low GI Foods
ISBN: 9781569243855 / Angielski / Miękka / 2005 / 272 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) In Everyday Low GI Eating, the authors of the New York Times bestseller The New Glucose Revolution show readers how to choose low-GI carbohydratesthe ones that produce only small fluctuations in our blood glucose levelsso that they feel fuller longer and increase their energy levels, making weight loss achievable and sustainable. Jennie Brand-Miller and Kaye-Foster-Powell, along with Philippa Sandall, offer a simple overview of the GI and why it's such an effective dietary tool; a list of the top 100 low-GI foods divided into easy-to-follow sections such as fruit and veggies, breads and...
In Everyday Low GI Eating, the authors of the New York Times bestseller The New Glucose Revolution show readers how to choose low-GI carbohydratesthe ...
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cena:
96,29 zł |
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Everything You Need to Know to Manage Type 2 Diabetes: Simple Steps for Surviving and Thriving with the Low GI Plan
ISBN: 9780738218472 / Angielski / Miękka / 2015 / 256 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) A practical, easy-to-use guide to help you manage type 2 diabetes or prediabetes If you are one of the millions of people living with diabetes or prediabetes, you may feel like you're inundated with information on how to manage your condition. The good news is that we now know a lot more about managing diabetes or reducing your risk of developing it--and here, the world's foremost glycemic index experts share their wisdom. Rather than blind you with science or swamp you with facts, Everything You Need to Know to Manage Type 2 Diabetes sets out clearly and simply what you...
A practical, easy-to-use guide to help you manage type 2 diabetes or prediabetes If you are one of the millions of people living with diabe...
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cena:
87,53 zł |
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The New Glucose Revolution Low GI Gluten-Free Eating Made Easy
ISBN: 9781600940347 / Angielski / Miękka / 2008 / 272 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) More than two million North Americans have celiac disease and must follow a gluten-free diet-but the absence of grains and the higher fat and sugar content of many gluten-free products can cause health problems and nutrient deficiencies. Now, The New Glucose Revolution Low GI Gluten-Free Eating Made Easy simplifies the challenges of a gluten-free diet-and emphasizes the lifelong health benefits of low-GI, gluten-free eating. Widely recognized as the most significant dietary finding of the last 25 years, the glycemic index (GI) is an easy-to-understand measure of how foods affect blood...
More than two million North Americans have celiac disease and must follow a gluten-free diet-but the absence of grains and the higher fat and sugar co...
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cena:
70,01 zł |
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What Makes My Blood Glucose Levels Go Up...And Down?: And 101 other frequently asked questions about your blood glucose levels
ISBN: 9780091906665 / Angielski / Miękka / 2005 / 208 str. Termin realizacji zamówienia: ok. 30 dni roboczych. This accessible, informative book answers the most frequently asked questions about blood glucose levels. The authors address a wide range of concerns, correct common misconceptions and set out to educate how best to monitor and control blood glucose levels to maintain optimum health. Among the questions they address are: - What is a normal blood glucose level? - What is the glycaemic index? - What can I do to bring my blood glucose levels down? - Which carbohydrates will raise my blood glucose the least? - There are times when I crave something sweet. What should I have? Also included is a...
This accessible, informative book answers the most frequently asked questions about blood glucose levels. The authors address a wide range of concerns...
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cena:
71,88 zł |
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