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This book provides a comprehensive overview of dehydration techniques. It includes six chapters that discuss various methods of food dehydration. Some of these processes include advanced drying methods that utilize microwaves, infrared radiation, and radio frequency, as well as techniques like hot air, vacuum, fluidized bed, and freeze-drying. Chapters explore the advantages and disadvantages of the various processes, including hybrid techniques that increase the efficiency of drying and improve the quality of the dried products. Other topics explored include the kinetics of hydrogel...

The lack of recognition of Romani gender politics in the wider Romani movement and the women's movements is accompanied by a scarcity of academic literature on Romani women's mobilization in wider social justice struggles and debates. The Romani Women's Movement highlights the role that Romani women's politics plays in shaping equality related discourses, policies, and movements in Central, Eastern and South-Eastern Europe. Presenting the diverse experiences and voices of Romani women activists, this volume reveals how they translate experiences of structural inequalities into political...