wyszukanych pozycji: 10
Food and Cooking of Mexico, South America and the Caribbean
ISBN: 9780754824053 / Angielski / Twarda / 2011 / 512 str. Termin realizacji zamówienia: ok. 8-10 dni roboczych (Dostawa przed świętami) With easy-to-follow illustrated step-by-step instructions to ensure perfect results every time, this recipe book provides a collection of classic Mexican dishes using popular traditional ingredients.
With easy-to-follow illustrated step-by-step instructions to ensure perfect results every time, this recipe book provides a collection of classic Mexi...
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cena:
77,56 zł |
Recipes from a Mexican Grandmother's Kitchen
ISBN: 9780754829614 / Angielski / Twarda / 2015 / 64 str. Termin realizacji zamówienia: ok. 8-10 dni roboczych (Dostawa przed świętami) The food of Mexico is a fusion of vibrant culinary traditions, with tastes and techniques that have been influenced by a variety of historical sources. In this book, the recipes explore this diversity, from hot salty snacks, through main dishes of sizzling beef and fragrant fish, to exotic and delicious desserts.
The food of Mexico is a fusion of vibrant culinary traditions, with tastes and techniques that have been influenced by a variety of historical sources...
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cena:
51,70 zł |
Mexico, The Food and Cooking of: A vibrant cuisine: the traditions, ingredients and over 150 recipes
ISBN: 9781843097877 / Angielski Termin realizacji zamówienia: ok. 8-10 dni roboczych (Dostawa przed świętami) |
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cena:
36,17 zł |
Classic Recipes of Mexico: Traditional Food and Cooking in 25 Authentic Dishes
ISBN: 9780754830795 / Angielski / Twarda / 2015 / 64 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) Traditional food and cooking in 25 authentic dishes. You can discover the vibrant tastes of Mexico from sizzling street food to dishes for special occasions. It includes traditional recipes for salsas, tacos, chimichangas and enchiladas, plus more unusual combinations such as Red Snapper Burritos, Enchiladas with Pork and Green Sauce, Turkey Mole, and Sea Bass with Orange Chilli Salsa. The introduction offers a concise overview of Mexican cooking and eating traditions, plus a guide to the key ingredients of the country. You can learn how to create Mexican classics such as Fajitas, Ceviche and...
Traditional food and cooking in 25 authentic dishes. You can discover the vibrant tastes of Mexico from sizzling street food to dishes for special occ...
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cena:
34,90 zł |
Essential Readings from the Melanie Klein Archives: Original Papers and Critical Reflections
ISBN: 9780367337896 / Angielski / Twarda / 2020 / 260 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
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cena:
682,09 zł |
Essential Readings from the Melanie Klein Archives: Original Papers and Critical Reflections
ISBN: 9780367337902 / Angielski / Miękka / 2020 / 260 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
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cena:
183,59 zł |
A Short Introduction to Psychoanalysis
ISBN: 9780857020598 / Angielski / Miękka / 2011 / 224 str. Termin realizacji zamówienia: ok. 22 dni roboczych. This short introduction to psychoanalysis manages to distil a notoriously complex subject into an accessible, concise and practical overview for undergraduates and postgraduates who need a basic but broad grounding in psychoanalysis as part of their counselling/psychotherapy training.
This short introduction to psychoanalysis manages to distil a notoriously complex subject into an accessible, concise and practical overview for under...
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cena:
209,82 zł |
The New Dictionary of Kleinian Thought
ISBN: 9780415592581 / Angielski / Twarda / 2011 / 576 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. The New Dictionary of Kleinian Thought provides a comprehensive and wholly accessible exposition of Kleinian ideas. Offering a thorough update of R.D. Hinshelwood s highly acclaimed original, this book draws on the many developments in the field of Kleinian theory and practice since its publication. The book first addresses twelve major themes of Kleinian psychoanalytic thinking in scholarly essays organised both historically and thematically. Themes discussed include:
The New Dictionary of Kleinian Thought provides a comprehensive and wholly accessible exposition of Kleinian ideas. Offering a thorough up... |
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cena:
682,09 zł |
Food & Cooking of Mexico
ISBN: 9781780190631 / Angielski / Twarda / 2012 / 256 str. Termin realizacji zamówienia: ok. 8-10 dni roboczych (Dostawa przed świętami) Mexican food is one of the most popular cuisines for the home cook. This book contains the very best traditional recipes, from spicy southern specialties to flavourful fast-foods like Chilli and Cheese-stuffed Quesadillas. It is filled with over 150 recipes, all with step-by-step photographs and pictures of every finished dish.
Mexican food is one of the most popular cuisines for the home cook. This book contains the very best traditional recipes, from spicy southern specialt...
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cena:
62,04 zł |
A Short Introduction to Psychoanalysis
ISBN: 9780857020581 / Angielski / Twarda / 2011 / 224 str. Termin realizacji zamówienia: ok. 22 dni roboczych. A Short Introduction to Psychoanalysis offers a user-friendly introduction to arguably the most misunderstood of all the psychological therapies. This fully updated and revised Second Edition explains what psychoanalysis really is and provides the reader with an overview of its basic concepts, historical development, critiques and research base. Demonstrating the far reaching influence of psychoanalysis, the authors - all practicing psychoanalysts - describe how its concepts have been applied beyond the consulting room and examine its place within the spectrum of other psychological theories....
A Short Introduction to Psychoanalysis offers a user-friendly introduction to arguably the most misunderstood of all the psychological therapies. This...
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cena:
661,10 zł |