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wyszukanych pozycji: 7
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Hierba Mala: Una historia del rock en Cuba
ISBN: 9780991133604 / Hiszpański / Miękka / 2014 / 238 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych. "Hierba Mala: Una historia del rock en Cuba" es un repaso historico y cronologico por la presencia del rock en Cuba, desde su llegada en 1956 hasta 2012. Musica dificil en tiempos dificiles. Por sus paginas desfilan protagonistas (musicos, promotores), hechos, obras y momentos relevantes, mientras se analizan caracteristicas especificas como la relacion con la nueva trova, las tribus urbanas (hippies, frikys) y los medios de difusion. El libro explora diferentes angulos del concepto "rock cubano" y su entorno sociocultural. Ademas de su propia percepcion, el autor rescata opiniones diversas...
"Hierba Mala: Una historia del rock en Cuba" es un repaso historico y cronologico por la presencia del rock en Cuba, desde su llegada en 1956 hasta 20...
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cena:
88,64 zł |
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Food Nanoscience and Nanotechnology
ISBN: 9783319135953 / Angielski / Twarda / 2015 / 300 str. Termin realizacji zamówienia: ok. 20 dni roboczych. Nanoscience and nanotechnology have had a great impact on the food industry. They have increased the nutritional and functional properties of a number of food products and have aided in food preservation through the addition of antimicrobials or the reduction of water activity. These and many other applications have emerged in recent years to transform food science and technology. This book proposes to look at some of these applications and their effect on food production and innovation. "Nanoscience and nanotechnology have had a great impact on the food industry. They have increased the nutritional and functional properties of a num... |
cena:
389,09 zł |
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Food Nanoscience and Nanotechnology
ISBN: 9783319342726 / Angielski / Miękka / 2016 / 300 str. Termin realizacji zamówienia: ok. 20 dni roboczych. Nanoscience and nanotechnology have had a great impact on the food industry. They have increased the nutritional and functional properties of a number of food products and have aided in food preservation through the addition of antimicrobials or the reduction of water activity.
Nanoscience and nanotechnology have had a great impact on the food industry. They have increased the nutritional and functional properties of a number...
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cena:
389,09 zł |
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Hacia una pedagogía para la descolonización del pensamiento : Análisis de una experiencia con estudiantado Maya K iche y Mam en el contexto universitario de Guatemala
ISBN: 9786200015785 / Hiszpański Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
402,40 zł |
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Getting the Most Out of Free Trade Agreements in Central America
ISBN: 9780821387122 / Angielski / Miękka / 2011 / 425 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych. Central America has put the promotion of international trade at the center of its development agenda. Over the past years the region has witnessed the successful conclusion of negotiations for a significant number of free trade agreement, most notably the Dominican Republic-Central America Free Trade Agreement (DR-CAFTA) with the US and the Association Agreement (AA) with the European Union signed in May 2010. The priority given to international trade by Central America is unsurprising. Trade is generally perceived as being both beneficial for growth and a means for advancement for developing...
Central America has put the promotion of international trade at the center of its development agenda. Over the past years the region has witnessed the...
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cena:
242,97 zł |
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Contabilidad de gestion
ISBN: 9786202101424 / Hiszpański Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
200,97 zł |
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Tríangulo de espías
ISBN: 9789151901961 / Hiszpański / Miękka / 2018 / 442 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych. |
cena:
75,31 zł |
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