wyszukanych pozycji: 5
Scheherazade's Feasts: Foods of the Medieval Arab World
ISBN: 9780812224498 / Angielski / Miękka / 2019 / 232 str. Termin realizacji zamówienia: ok. 22 dni roboczych. Scheherazade's Feasts presents over a hundred recipes for the beverages, meals, and sweets of the medieval Islamic world. Part cookbook and part culinary history, this book contextualizes Arab cuisine in a rich tapestry of trade and conquests, royal tables, and poetic praise of fine food.
Scheherazade's Feasts presents over a hundred recipes for the beverages, meals, and sweets of the medieval Islamic world. Part cookbook and part culin...
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cena:
147,42 zł |
Scheherazade's Feasts: Foods of the Medieval Arab World
ISBN: 9780812244779 / Angielski / Twarda / 2013 / 232 str. Termin realizacji zamówienia: ok. 18-20 dni roboczych. The author of the thirteenth-century Arabic cookbook "Kit b al- abīkh" proposed that food was among the foremost pleasures in life. "Scheherazade's Feasts" invites adventurous cooks to test this hypothesis. From the seventh to the thirteenth centuries, the influence and power of the medieval Islamic world stretched from the Middle East to the Iberian Peninsula, and this Golden Age gave rise to great innovation in gastronomy no less than in science, philosophy, and literature. The medieval Arab culinary empire was vast and varied: with trade and conquest came riches, abundance, new... The author of the thirteenth-century Arabic cookbook "Kit b al- abīkh" proposed that food was among the foremost pleasures in life. "Scheheraza... |
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cena:
460,15 zł |
The Complete Middle Eastern Vegetarian: Classic Recipes from the Middle East and North Africa
ISBN: 9781623711023 / Miękka / 2024 / 288 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych. |
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cena:
107,63 zł |
Sweet Delights from a Thousand and One Nights: The Story of Traditional Arab Sweets
ISBN: 9781780764641 / Angielski / Twarda / 2013 / 272 str. Termin realizacji zamówienia: ok. 22 dni roboczych. Which dessert is named after the heroic third century Queen Zenobia of Palmyra? Which crunchy pastry shares its name with the caps worn by the Turkmens of Anatolia? How does one make the perfect Baqlawah? Blending cooking with culture and recipes with history, this is the fascinating and delectable story of traditional Arab sweets. Filling the tables of caliphs and noblemen, these sumptuous desserts of saffron and rose water conjure the opulence and grandeur of the medieval Islamic world. Bringing together tenth to fourteenth century Arabic texts, the authors retrace the history of these... Which dessert is named after the heroic third century Queen Zenobia of Palmyra? Which crunchy pastry shares its name with the caps worn by the Turk... |
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cena:
237,01 zł |
From the Lands of Figs and Olives: Over 300 Delicious and Unusual Recipes from the Middle East and North Africa
ISBN: 9781860640384 / Angielski / Miękka / 1997 / 254 str. Termin realizacji zamówienia: ok. 30 dni roboczych. This cookbook on Middle Eastern and North African cuisine provides a wealth of new recipes as well as some of the best traditional ones, carefully tested and adapted for the Western kitchen. The authors are Canadians of Arab descent, and their familiarity with both Western and Arab cultures produces accessible recipes and anecdotes. Everyday basics such as pitta bread and homemade yoghurt, as well as the familiar kebabs and special-occasion dishes, like the Moroccan "basteela" are all to be found.
This cookbook on Middle Eastern and North African cuisine provides a wealth of new recipes as well as some of the best traditional ones, carefully tes...
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cena:
138,55 zł |