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"This book bridges the gap between the theoretical and the practical components of crisis management and response by discussing and presenting research on the benefits and challenges of such partnerships"--

Food fortification is the addition of one or more essential nutrients to a food, whether or not it is normally contained in food, for preventing or correcting a demonstrated deficiency of one or more nutrients in the population or specific population group. Dietary fibers may play a major role in preventing some illnesses. As dairy products are naturally deficient in fibers, these ingredients should be of much interest in enhancing food functional value. Dietary fibers can also impart some functional properties to foods. Utilization of by-products from vegetables and fruits is currently of...

There are many reasons for the current increased use of herbal medicines, from the appeal of products from nature and the perception that such products are safe. Chorisia insignis HBK. (white floss silk tree) is native to South America, named in honor of the botanical artist and traveler Ludwig I. Choris (19th century). It is mainly cultivated for its ornamental brilliant flowers and the silky white fibre obtained from ripened fruits used to form cushions and vests which explain its name. The plant found to possess interesting botanical features used for its identification. Its chemical...