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This book "Principles of Animal Nutrition & Feed Technology (Practical Manual)" deals with the basic knowledge of feed and fodder, their classification, proximate analysis, fibre analysis, estimation of toxic factors, digestibility of different nutrients etc. This book covers the whole course contents set out by the Veterinary Council of India New Delhi, India for B.V.Sc. & A.H. professional students. The implementation of the new restructured curricula is expected to build knowledge and skill portfolio of the students so as to enhance their employability and marketability as multiservice...