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Pasta isn't just about spaghetti. It's about ravioli, won tons, steamed dumpling buns, gnocchi, and other delicious dishes that are often out of reach for those with gluten intolerance or celiac disease. Recipes for Unusual Gluten-Free Pasta makes it possible for people to enjoy gluten-free pasta at its best.

From traditional favorites like fresh fettuccine and pierogi to lesser-known delights such as Turkish piruhi and Polish kopytka, you'll find a wide variety of interesting and unusual pasta from around the globe, brought straight to your kitchen in simple to...

Kemet (Egypt) 2974 B.C.E.

The tranquility of the Temple of Mehyt is shattered when the high priest and priestess are found murdered. To uncover who killed them, Queen Merneith calls upon an unlikely pair to investigate.



Satsobek, a former priestess and the daughter of a nobleman, hasn't stepped foot inside the temple in over a year, since making one of the worst mistakes of her life. Furthermore, with her sharp tongue and plain looks, her marriage prospects are slim, but that isn't stopping her father from trying to arrange a match against her...

Near the Land of the Dead:

Iset is juggling a gang of tomb robbers, a younger brother, a sick mother, and a multitude of secrets that could ruin the lives of her close-knit family. Just as she learns her life is in danger, she runs straight into the most unusual man she's ever seen. Can she trust him to help her, or will he hasten her demise?



Batr, one of the queen's Royal Guard, is determined to find the men behind the desecration of a nobleman's tomb. But when he's drawn into a web of mystery, he finds Iset at the centre of it all. And...

Beer is a useful addition to gluten free fare. Beer helps baked goods rise, tenderizes meat, lends a deep flavour to vegan stews and gravies, and enriches chocolate-y desserts with its essence. Beer is also just plain fun to cook and bake with; it makes food better.

The recipes in Cooking and Baking with Gluten Free Beer enable you to enjoy beer round the clock, seven days a week, from breakfast through to dinner, dessert, and beyond. Whether you're looking for traditional pub-fare, like bratwurst and sauerkraut, game day snacks like pretzels and cheddar dip, Sunday...