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Do you know the difference between baking soda and baking powder? Or how long raw eggs will last in your refrigerator? What is "resting time?" What is the proper temperature to cook chicken?
Did you know that you should never thaw raw meat out on your counter top or even submerged in warm or hot water? Why? Both of these methods could leave you physically ill and one might even kill you If you don't know why, now is the time to learn how to..."Conquer Your Kitchen "
In "Conquer Your Kitchen," Chef Jai Scovers will show you how to eat healthier and still provide wholesome meals that...

How much is your good health worth to you? Right now, for about the price of your favorite DVD, a magazine subscription or dinner at your favorite restaurant, you are about to discover the three easy steps to a healthier, slimmer you. It's called the "Hungry Chick Dieting Solution."
That's because "The Hungry Chick Dieting Solution" is not just another diet book. It's actually the first step-by-step guide to help women, like you, who have struggled to lose weight on other diet plans and weight loss programs, finally lose that weight, and then, keep it off.
Maybe, that's why "The...

How well you eat is often a good sign of how well you are living But, what happens when you are trying to lose weight, but still face the daily challenge of trying to feed your entire family?
Now is the time to eat better to live better with "Simple, Healthy & Delicious... The Hungry Chick Dieting Solution Cookbook."
In "Simple, Healthy & Delicious," Chef Jai Scovers reveals just some of her favorite, most satisfying and delicious recipes, often with a healthy twist, quick meal ideas and helpful cooking tips that will help you reach and maintain your healthy weight loss goal.
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