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Since 1887, Detroit's Eastern Market, the largest open-air market of its kind in the United States, has been home to an amazing community of farmers, merchants, and food lovers. Specialty shops, bakeries, spice companies, meat and poultry markets, restaurants, jazz cafEs, old-time saloons, produce firms, gourmet shops, and cold-storage warehouses cover Eastern Market's three square miles. Its many streets and vendors reflect the varied cultures and ethnicities that have shaped the city of Detroit.

In this third edition of Detroit's Eastern Market, authors Lois Johnson...