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Benn Haidari ne en 1949, est acteur, producteur de film, et un Chef qui sait ce qu'il veut et croit en ce qu'il cree dans le monde culinaire.
Depuis pres de 40 ans maintenant, avec ses hauts standards de qualite gastronomique, il a travaille en autodidacte pour devenir ecrivain et chercheur culinaire d'une grande influence. Il a meme ete invite au Japon par le Tokyo Broadcasting cooperation, juste pour montrer son art de la cuisine.
Le travail quotidien acharne passe a cote du poele lui a fourni l'inspiration pour de nouvelles formes. C'est le secret qui se cache derriere sa...

The world do not know where this paradise exists, but Benn Haidari does not only open the world map for you, but also has researched of how this paradise came into existance with its historical facts, culinary culture, beauty of the landscape and the gastronom hospitality of the people living in this unknown ice cold paradise.

The author put all the culinary litrature not only on the plate, but also how it came into existence, why and when. Aland islands is placed in the centre of Finnoscandia in all aspects and it is worth to vist in your lifetime.

When Benn Haidari was separated from his children by domestic turbulence and physical distance, he refused to become just another absent father. With only the simplest medium and purest will, he set out to maintain contact the only way he knew how: a series of letters to his children. In them, he carefully identifies the lessons he thinks they ought to learn about life and, through these ideas, teaches them about himself. Rich in its detailing of life's peculiarities, passionate about simple pleasures and compelling in its poignancy, Letters to my Children serves as a reminder of the love and...