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wyszukanych pozycji: 9
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Probiotic Foods for Good Health
ISBN: 9781591202172 / Angielski / Miękka / 2008 / 226 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych (Dostawa w 2026 r.) Probiotics are fermented foods cultured by beneficial microorganisms. These foods have values byond their original states as fermentation increases some nutrients, gives foods a tasty zing, and keeps food without preservatives. The beneficial bacteria in fermented foods helps keep the digestive tract healthy and protects against food borne illnesses. This book will clearly explain the special nutritional and therapeutic features of traditional probiotic foods.
Probiotics are fermented foods cultured by beneficial microorganisms. These foods have values byond their original states as fermentation increases so...
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72,03 |
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Air and Your Health: Clean Air Is Vital to Your Health
ISBN: 9781591200574 / Angielski / Miękka / 2004 / 137 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych (Dostawa w 2026 r.) Most people have no idea that they arent breathing in only oxygen when they inhale. Outside, they may be inhaling volatile organic compounds from car exhausts, benzene, solvents, wood smoke, dust particles, soot and ozone. Inside, they may be inhaling formaldehyde, radon, radiation, or asbestos fibres. This book is important reading for everybody who wants to know how air quality relates to health and how it can be improved in their personal environments.
Most people have no idea that they arent breathing in only oxygen when they inhale. Outside, they may be inhaling volatile organic compounds from car ...
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22,62 |
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The Sweetener Trap & How to Avoid It
ISBN: 9781591201793 / Angielski / Miękka / 2008 / 426 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych (Dostawa w 2026 r.) With this expaned revision of the 1982 classic, The Sugar Trap, Beatrice Trum Hunter, noted writer on food issues, brings readers invaluable help for avoid "the sweetener trap." She exposes facts about today's many sweeteners, from aspartame to stevia, sucralose, and xlitol. With carefl research and well-weighed advice, Hunter explains why it is important to limit all added sugares.
With this expaned revision of the 1982 classic, The Sugar Trap, Beatrice Trum Hunter, noted writer on food issues, brings readers invaluable help for ...
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cena:
75,83 |
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Our Toxic Legacy: How Lead, Mercury, Arsenic, and Cadmium Harm Our Health
ISBN: 9781591202844 / Angielski / Miękka / 2011 / 327 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych (Dostawa w 2026 r.) Lead, mercury, arsenic, and cadmium are major toxic metals. All are environmental pollutants that can inflict harm on humans and other living creatures as well as adversely affect our air, water, soil, and food supply. They can poison not only us but also our progeny developing in the womb. They can break down the body's basic functions. This book describes the unique characteristics of each of the four major toxic metals, identifies the likely sources of our exposure, and offers in-depth, evidence based information, methods to test for its presence, and therapies to rid ti from our bodies.
Lead, mercury, arsenic, and cadmium are major toxic metals. All are environmental pollutants that can inflict harm on humans and other living creature...
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cena:
75,83 |
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Water and Your Health: Clean Water Is Vital to Your Health
ISBN: 9781591200390 / Angielski / Miękka / 2003 / 122 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych (Dostawa w 2026 r.) What is in the water you drink every day? Do you know if you have been swallowing arsenic, hormone disrupters, radon, Giardia lamblia, and cryptosporidium bacteria? Learn how to get your water tested. There are many ways to improve the quality of water coming from your tap. There are water filters, water softeners, bottled water, and sometimes reclaimed water. All the questions and answers about water are here.
What is in the water you drink every day? Do you know if you have been swallowing arsenic, hormone disrupters, radon, Giardia lamblia, and cryptospori...
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cena:
22,62 |
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A Whole Foods Primer: A Comprehensive, Instructive, and Enlightening Guide to the World of Whole Foods
ISBN: 9781591200864 / Angielski / Miękka / 2007 / 188 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych (Dostawa w 2026 r.) A Whole Foods Primer describes the special characteristics that consumers should seek when shopping so they can identify the peak of nutritional flavour and value in whole foods. It, also, provides instruction on the best cooking techniques and storage conditions to help minimise nutritional losses and the best methods to preserve fresh foods for future use. Useful tips and suggestions to increase the consumption of whole foods easily and to encourage experimentation with unfamiliar ones are included, as are practical resources for recipes and cookbooks.
A Whole Foods Primer describes the special characteristics that consumers should seek when shopping so they can identify the peak of nutritional flavo...
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cena:
60,63 |
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Infectious Connections: How Short-Term Foodborne Infections Can Lead to Long-Term Health Problems
ISBN: 9781591202448 / Angielski / Miękka / 2009 / 441 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych (Dostawa w 2026 r.) Explains how short-term infections from foodborne diseases can lead to long-term health issues. Details food-processing to agricultural practices, global warming and imported foods. This book is an eye-opener for anyone concerned with the safety of our food sources.
Explains how short-term infections from foodborne diseases can lead to long-term health issues. Details food-processing to agricultural practices, glo...
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cena:
72,03 |
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Food & Your Health: Selected Articles from Consumers' Research Magazine
ISBN: 9781591200321 / Angielski / Miękka / 2003 / 448 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych (Dostawa w 2026 r.) Since Consumers' Research Magazine's inception in 1928, readers have been given reliable and useful information on food issues. Characteristically, much of the information had been provided far in advance of official concern or public awareness. Thus, you will find a discussion of E. coli 0157: H7 printed in May 1991 - several years prior to the publicized incident in a fast food restaurant that affected many children. Information on the newly banned pesticide Alar was printed in November 1985, and the possible association between carrageenan and ulcerative colitis appeared as early as May...
Since Consumers' Research Magazine's inception in 1928, readers have been given reliable and useful information on food issues. Characteristically, mu...
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cena:
79,78 |
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Soil and Your Health: Healthy Soil Is Vital to Your Health
ISBN: 9781591200628 / Angielski / Miękka / 2004 / 122 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych (Dostawa w 2026 r.) The quality of your food depends on the quality of the soil in which it is grown. Is organically produced food superior to conventionally grown food? How do earthworms and trace minerals benefit soil, and the food and feed grown on it? How do intentionally applied fertilizers, pesticides, and sludge, as well as inadvertent contaminants, affect soil? This book is important reading for understanding how quality soil relates to good health.
The quality of your food depends on the quality of the soil in which it is grown. Is organically produced food superior to conventionally grown food? ...
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cena:
22,62 |
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