wyszukanych pozycji: 2
Fourier Transform Infrared Spectroscopy in Food Microbiology
ISBN: 9781461438120 / Angielski / Miękka / 2012 / 55 str. Termin realizacji zamówienia: ok. 20 dni roboczych. Vibrational spectroscopy techniques, which have traditionally been used to provide non-destructive, rapid, and relevant information on microbial systematics, are useful for classification and identification. In conjunction with advanced chemometrics, infrared spectroscopy enables the biochemical signatures from microbiological structures to be extracted and analysed. In addition, a number of recent studies have shown that Fourier Transform Infrared (FT-IR) spectroscopy can help to understand the molecular basis of events, such as the adaptive tolerance responses expressed by bacteria when...
Vibrational spectroscopy techniques, which have traditionally been used to provide non-destructive, rapid, and relevant information on microbial syste...
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cena:
192,74 zł |
The Environment in Galicia: A Book of Images: Galician Environment Through Images
ISBN: 9783031331138 / Angielski Termin realizacji zamówienia: ok. 20 dni roboczych. This book describes the environment in Galicia (NW Spain), with researchers and professors presenting their own photographs of relevant aspects. This richly illustrated book explains atmospheric, geologic, water, soils, landscapes, and environmental issues and treatments for a broad audience, including students and the general public, to raise awareness and effectively develop strategies to meet the Sustainable Development Goals.
This book describes the environment in Galicia (NW Spain), with researchers and professors presenting their own photographs of relevant aspects. This ...
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cena:
539,74 zł |