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Mycotoxins are the metabolites of fungus and are reported to contaminate nearly 25% of the food produced worldwide. The mycotoxins of most significance are the aflatoxins due to their severe health implications and their prevalence in food commodities on a larger scale. Aflatoxins are produced by certain species of fungi the most prominent among which are Aspergillus flavus, A. parasiticus and A. nominous. Food commodities of African and South Asian countries are especially reported to have aflatoxins well beyond the allowable limits but due to the global trade of food commodities developed...

This work attempts to investigate Muhammad Abduhs contributions to science and technology by systematically analyzing his extensive works on science, such as Al-Islam wa al-Nasraniyyah Maa al-Ilm wal-Madaniyyah (Islam and Christianity in Relation to Science and Civilization), Tafsir al-Manar (The Manar Commentary), and other important works and prolific writings of Muhammad Abduh. The principal themes discussed in this work concentrated on Muhammad Abduhs philosophy of science, Abduhs contributions to modernity, and his scientific views in the Quran. It also discussed his influence on the...