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Food in the Middle Ages usually evokes images of feasting, speeches, and special occasions, even though most evidence of food culture consists of fragments of ordinary things such as knives, cooking pots, and grinding stones, which are rarely mentioned by contemporary writers. This book puts daily life and its objects at the centre of the food world. It brings together archaeological and textual evidence to show how words and implements associated with food contributed to social identity at all levels of Anglo-Saxon society. It also looks at the networks which connected fields to kitchens...

With its ambitious scope and elegant style, Before the Closet sets same-sex relations in Anglo-Saxon sources in relation to the sexual themes of contemporary opera, dance, and theatre....

"Teaches us the extent to which the discipline of Anglo-Saxon studies is a construct motivated variously by political, economic, cultural, gender-based, and racialist impulses. Thus it also teaches us both humility before the limits upon our supposed 'disinterestedness' and optimism, if chastened, in our collegial ability to reform and improve our disciplinary investments."--R. Allen Shoaf, University of Florida

Contributors to this volume explore Anglo-Saxonism as a set of beliefs and cultural practices that posits a unity among English-speakers based on their common racial,...