Brooke Parkhurst: is an author, foodie, new mom and home cook. Her debut novel with recipes, "Belle in the Big Apple" (Scribner, 08'), features a small town Southern girl who moves to New York City in search of a career--and a good meal. Brooke currently pens an online food column, "Full Plate," (think Carrie Bradshaw-turned-June Cleaver) for the "New York Daily News". She has also hosted ABC's internet and digital cable food series in addition to acting as the lifestyle/cooking correspondent for Conde Nast's debut web network. Brooke has been featured on television and in such national and in...